Carrot casserole: momwe mungakonzekerere kuchipatala ndi kathanzi

Carrot casserole ndi chakudya chosavuta komanso chokoma kwambiri, chomwe chili choyenera tsiku ndi tsiku komanso chakudya cha zakudya. Kuphika mchere wobiriwira ukhoza kukhala mu uvuni kapena pamtunda, kusonkhana pa chifuniro ndi masamba osiyanasiyana ndi zipatso, tirigu ndi mkaka.

Karoti casserole: Chinsinsi ndi chithunzi

Zowonjezerazo zimaphatikizapo zosachepera zochepa, ndipo kuphika kumatenga nthawi yochepa. Ngati palibe sinamoni, mukhoza kuiikapo ndi vanillin, ndipo mmalo mwa kokonati makapu mumagwiritsa ntchito shuga wambiri.

Zofunikira zofunika pa karoti casserole:

• kaloti - ma PC 5
• shuga granulated - 3 tsp
• dzira - chidutswa chimodzi
• zinyenyeswazi za mkate - 2 tsp
• margarine - 30 g
• sinamoni
• prunes
• kokonati chips

Gawo ndi sitepe malangizo a karoti casserole

1. Kaloti wiritsani mpaka kuphika madzi pang'ono, ozizira, kenaka penipire chakudya.

2. Mu puree kutsanulira sinamoni ndi shuga, kuwonjezera dzira yolk ndi mokoma kusakaniza. Dulani mapuloteni ozizira ndi mphanda mu chikho, kuwonjezera pa karoti kulemera ndi knead pa mtanda mpaka yosalala.

3. Mu mawonekedwe osasinthasintha, mafuta ndi margarine odzaza ndi ophika mkate, aike casserole ndikuutumiza ku uvuni. Kuphika kwa mphindi 35-40 pa 170 ° C.

4. Wokonzerani casserole kuti mudulidwe, kuwaza ndi kokonati shavings ndi kukongoletsa ndi kirimu wowawasa ndi prunes.

Karoti casserole ndi kanyumba tchizi: Chinsinsi ndi chithunzi

Casserole kuchokera ku kanyumba tchizi ndi kaloti zowonongeka monga mkate wokoma wokoma. Mchere umenewu ukhoza kutentha komanso kutentha ndi khofi, kakale, timadziti kapena mkaka.

Zosakaniza zofunika pa casserole ndi kanyumba tchizi:

• kanyumba kanyumba 9% - 450 g
• kaloti - 1 PC
• dzira - chidutswa chimodzi
• granulated shuga - 4 tbsp
• manga - 2 tbsp

Ndondomeko yothandizira pasitepe ya casserole ndi kanyumba tchizi

1. Kaloti ayenera kugawanika pa grater yabwino komanso kuphatikizapo dzira, shuga ndi mango.
2. Tulutsani muzing'ono zing'onozing'ono zisanayambe kutsogoloka ndikuphatikizani bwino mpaka mutagwiritsidwa ntchito mokwanira.
3. Chophimba chophika pamoto ndi miche yapamwamba yokhala ndi mapepala ophika, kuika kabotolo mmenemo ndi kulemekeza pamwambapo ndi spatula.
4. Ikani chakudya chokoma mu uvuni, mutengeke mpaka 180 ° C, ndi kuphika kwa theka la ora.
5. Pakapita nthawi, titsani kutentha ndi kusiya mbale mu uvuni kwa mphindi 10. Kenaka chotsani ku uvuni, kudula tating'ono ting'ono ndikutumikira ndi kirimu wowawasa, kirimu, kupanikizana kapena madzi a mabulosi.

Karoti casserole monga mu kindergarten: Chinsinsi ndi chithunzi

Casserole, yophikidwa motere, ndi yopepuka komanso ya airy. Mafutawa amaphatikizapo mafuta okhwima omwe amachititsa kuti mcherewo ukhale wachikondi komanso wamakono okongola. Zovala zimasungunuka m'kamwa ndipo ana nthawi zonse amadya ndichisangalalo ichi chosangalatsa kwambiri.

Zosowa zofunikira za casseroles kuchokera ku kindergarten:

• kaloti - 1 makilogalamu
• kirimu 20% - 200 ml
• nthaka yokoma chakudya - 4 tbsp
• mazira - zidutswa zinayi
• Butter - 2 tbsp
• granulated shuga - 1 tbsp
• cornstarch - 1 tbsp

Ndondomeko yothandizira ndi sitepe ya casserole kuchokera ku sukulu ya kindergarten

1. Kaloti amadula ang'onoting'ono ndi kuika mu saucepan losaya ndi theka la kutumikira kwa kirimu ndi chidutswa cha batala. Kupititsa patsogolo, kuzimitsa kufewa pa moto wochepa kwa mphindi 20.
2. Onjezerani rusks ndi kumenyana pamodzi blender.
3. Mazira a mazira akupera ndi shuga, kuphatikizapo kirimu otsala ndikutsanulira mu chidebe ndi kaloti.
4. Siritsiro ndi whisk ya mchere mu thovu labwino kwambiri ndipo mutenge pang'ono kulowa mu casserole. Sakanizani zinthu zonse pang'onopang'ono.
5. Ikani mankhwala omaliza omwe mumagwiritsa ntchito mafuta ndikuwatumiza ku uvuni.
6. Kuphika pa kutentha kwa 180 ° C kwa mphindi pafupifupi 40. Pamene mukuphika, musatsegule chitseko kuti casserole isasinthe.
7. Kuvala tebulo mu mtundu wotentha.

Carrot casserole ndi manga: chophimba ndi chithunzi

Zakudya zimenezi zimakhala zosasunthika komanso kusungunuka chifukwa chakuti semolina imayambidwa, koma osati m'madzi kapena mkaka, koma ndi mafuta a kefir.

Zosowa zofunika za casserole ndi manga:

• semolina - 10 tbsp
• margarine wokoma - 130 g
• kefir - 300ml
• dzira - zidutswa 4
• kaloti - ma PC 4
• soda - 1/3 tsp
• shuga - 120 g
• mchere

Khwerero ndi sitepe malangizo casserole ndi manga

1. Manku soak mu kefir kutentha kwa ola limodzi ndi hafu.
2. Margarine amaika mphika waung'ono ndi kusungunuka mu madzi osamba.
3. Kaloti grate pa chabwino grater ndipo kuphatikiza ndi kutupa semolina, mchere, koloko ndi shuga. Sakanizani zosakaniza zonse bwino.
4. Mosamala muike mazira ndi margarini wamadzi mu mtanda. Sakanizani kachiwiri, kuti casserole ikhale yochuluka komanso yofunika.
5. Lembani margarine ndi mawonekedwe osakaniza, kutsanulira karoti misa mu uvuni, preheated to 180 ° C.
6. Pambuyo pa mphindi 40, tenga casserole kuchokera ku chitofu, kudula m'magawo ndikugwiritsira ntchito patebulo ndi kirimu wowawasa, kupanikizana kapena madzi a zipatso.

Karoti casserole mu multivariate

Zosangalatsa zomwe zimapangidwa mu multivariate m'malo mofanana ndi phokoso la airy ndi lafewa, m'malo mokhala ndi casserole. Karoti ya steamed imakhala yosasinthasintha komanso imasakaniza mwangwiro ndi misala. Zakudya zam'madzi ndi zowonjezereka zimaphatikizapo mgwirizanowu komanso zimapangitsa kuti zikhale zokopa za casserole.

Zofunika zopangira zosakaniza kwa anthu otere:

• kanyumba kakang'ono-kanyumba tchizi - 400 g
• kaloti - 400 g
• manga - 3 tbsp
• zophika apricots - 70 g
• Zoumba zoumba - 125 g
• madzi 250 ml
• mazira - zidutswa ziwiri
• shuga - 4 tbsp
• batala - 1 tbsp

Malangizo ndi ndondomeko yophika kwa omanga makina

1. Kaloti kabati, malo mu multivariate mbale, kutsanulira madzi ofunda ndi kuwonjezera mafuta. Adzaika "Steam Cooking", ndikuphimba ndi kutulutsa kwa kotala la ola limodzi.
2. Kanyumba kanyumba kanyani ndi mphanda ndi kumenyedwa ndi blender mu pulasitiki wopanda mitsempha. Zoumba ndi apricots zouma zilowerere kwa ola limodzi mu madzi otentha, kenaka pang'ono zouma, muzidule mu zidutswa ndikudutsanulira mu misa.
3. Onjetsani kaloti, shuga, mango ndi mazira. Zonsezi zimasakanizana bwino.
4. Zomwe mkati mwa multivarka ziyenera kusambitsidwa, mafuta ndi kudzazidwa ndi karoti. Kufalitsa pamwamba ndi supuni. Ikani mawonekedwe "Ophika", kutseka chivindikiro mwamphamvu ndi ndondomeko kwa mphindi 40.
5. Pakapita nthawi, sungani chogwirira ntchito kuchokera kumabambo, ndikusiya casserole yokonzeka mkati.
6. Pambuyo theka la ora, mutsegule chivindikiro ndikusiya mchere ozizira kwathunthu.
7. Nthawi yomweyo musanatumikire, ikani casserole pa mbale yayikulu ndikukongoletsa molingana ndi kukoma kwanu.

Carrot casserole: njira yosavuta

Karoti ya casserole, yophikidwa m'njira yotereyi, imasiyanitsidwa ndi kukoma kosavuta komanso fungo labwino kwambiri, lomwe sinamoni imabwera nayo.

Zosakaniza zofunika:

• kaloti - ½ makilogalamu
• Butter - 30 g
• mazira - zidutswa zinayi
• nthaka sinamoni - ½ tsp
• shuga - 3 tbsp
• madzi 100 ml
• mchere
• kirimu wowawasa 20%

Malangizo ndi sitepe

1. Kaloti kabati pa lalikulu grater, ikani chotsitsa chaching'ono cha enamel, kuthira madzi kutentha ndi kuika pang'onopang'ono moto. Msuzi mpaka zofewa kwa mphindi 10-15.
2. Zokonzeka kaloti zimapukuta kupyolera mu khitchini kapena kumasanduka mtundu wofanana ndi wosakaniza.
3. Yikani batala ndi shuga kwa masamba a misa, kutenthetsa mbatata yosenda pang'ono pang'ono pa moto wochepa, oyambitsa nthawi zonse kuti asatenthedwe mpaka pansi. Chotsani mu mbale ndikuzizira pang'ono.
4. Mankhusu osiyana ndi mapuloteni komanso kuphatikiza ndi mbatata yotentha. Mwachibadwa vymeshat ndi bwino kuti azizizira.
5. Mazira azungu ayenera kuthiridwa pang'ono ndi kukwapulidwa mu thovu lamphamvu, yolimba.
6. Ikani sinamoni mu karoti misa, ndipo pang'onopang'ono ndi pang'ono pang'onopang'ono muzipatsa mapuloteni. Sakanizani zonse bwino, kusuntha supuni patsogolo kuchokera pansi.
7. Mafuta osagwira mafuta ophika, onetsetsani kabowo mmenemo, mosamala bwino pamwamba ndi spatula ndi kutumiza kwa theka la ola mu uvuni, kutentha kwa 180 ° C.
8. Okonzeka kukongoletsa mbale ndi zonona zonona zonunkhira, zipatso ndi timbewu timbewu timadziti, timadulidwa ndikugwiritsidwa ntchito.

Karoti-apulo casserole: kanema mapulogalamu

Karoti casserole ndi maapulo amasanduka yowutsa mudyo komanso kuwala. Sichiwonjezera ufa, mango kapena kanyumba tchizi, koma oat flakes ndi kirimu wowawasa wa sing'anga mafuta okhutira. Zosakaniza izi zimachepetsanso zipatso ndi masamba a masamba ndipo zimapatsa mbale chisomo chapadera.