Saladi kuchokera ku zoumba zoumba

1. Yambitsani uvuni ku madigiri 200. Lembetsani zitsamba zamatsenga ndi mafuta ndi mchere Zosakaniza:

• beets - 450 gm (yambani ndi kudula)
• mafuta a azitona - 3/4 galasi
• chili - zidutswa ziwiri
• adyo - 2 mano
• sipinachi - makapu 4
• mbuzi tchizi - 50 magalamu

Malangizo

1. Yambitsani uvuni ku madigiri 200. Thirani nyemba zosakaniza ndi mafuta ndikuwonjezera mchere. Manga chojambulazo ndikuphika mu uvuni kwa mphindi 35-40. 2. Thirani mafuta mu poto yachangu ndi kuwonjezera adyo. Onjezerani tsabola wofiira ndi mwachangu kwa masekondi 30. Chotsani potoyi pamoto. 3. Ikani adyo ndipo muli ndi blender yokhala ndi vinyo wosasa komanso supuni ya supuni ya mchere. Kumenya mpaka yosalala. 4. Sakanizani beets ndi msuzi. Valani bwino mbale ndi sipinachi. Fukani ndi tchizi.

Mapemphero: 4