Zakudya zokoma zopanda mazira: maphikidwe a zikondamoyo za mkaka, madzi, kefir

Zikondamoyo zophikidwa mwambo wamba, mosakayikira, ndi zokoma kwambiri, koma bwanji ngati munthu sangathe kudya mazira ndi mbale pamene alipo? Timakupatsani maphikidwe chifukwa cha zikondamoyo popanda mazira: okonzeka pa mkaka, kefir, whey kapena madzi, sizowopsa kuposa zikondamoyo.

Kupatsa zikondamoyo za kefir popanda mazira, Chinsinsi ndi chithunzi

Izi zikondamoyo zimakhala zofewa komanso zotanuka. Kondwerani banja lanu mwa kupanga zokometsera zopangidwa ndi yogurt popanda mazira! Tisaiwale kuti mbale iyi si yoyenera kudya zakudya zamasamba komanso anthu omwe amasala kudya.

Zosakaniza zofunika:

• Mpunga - 2 makapu
• Kefir - lita imodzi
• Shuga - 1 tbsp.
• Soda - 1 tsp.
• Mafuta a mpendadzuwa - 2 tbsp.
• Mchere pang'ono

Malangizo ndi sitepe

1. Timagwiritsa ntchito mchere, soda ndi shuga ndikuwonjezera madziwa ndi lita imodzi ya kefir, kenako timathira mu mafuta a masamba.

2. Pang'onopang'ono tsanulirani ufa wosafa. Kumbukirani, mthunziwo umakhala waukulu kwambiri. Choncho, tawonani, mukuyang'ana zogwirizana ndi zotsatirazi: Ngati mukufuna zochepa zofewa zikondamoyo, ndiye kuti musaike pang'onopang'ono ufa.

3. Thirani mafuta mu poto yowonongeka ndipo yambani kuthamanga mtanda. Kwa zikondamoyo zotere, chitsulo chosungunula poto ndi choyenera kwambiri.

4. Pambuyo mwachangu muzikhala ndi mafuta obiriwira.

Zakudya zopatsa zokometsera popanda mazira pamadzi, chophimba ndi chithunzi

Imodzi mwa maphikidwe abwino kwambiri a zikondamoyo pa Shrovetide. Kukonzekera mbaleyo ndi kophweka komanso zopangidwa kuti zisakonzedwe sizikufunikira konse. Onse ogwira kudya akhoza kuphika okha ndi okondedwa awo zikondamoyo zabwino kwambiri pamadzi popanda kuwonjezera mazira.

Zosakaniza zofunika:

• Mpunga - 2 makapu
• Madzi (ozizira) - 1,5-2 makapu
• Mchere pang'ono ndi soda
• Shuga - 1-2 supuni.
• Mafuta a mpendadzuwa - 50-70 ml.

Malangizo ndi sitepe

1. Sakanizani zowonjezera zouma: mchere, ufa, shuga ndi soda (pang'ono chabe - pamphuno pa mpeni).
2. Onjezerani madzi kwa osakaniza ndi whisk bwino ndi chosakaniza kapena whisk.
3. Timatsanulira mu mafuta, kuyambitsa bwino ndikupita kwa mphindi 20-25.
4. Frying pan akuwotcha pamoto, kuwonjezera mafuta pang'ono a masamba. Timaphika zikondamoyo.

Zosakaniza zikondamoyo pa mkaka wowawasa popanda mazira, chophimba ndi chithunzi

Iwo anatsegula friji ndipo adapeza ndi kukwiya kuti mkaka unali wodzitukumula. Musakwiyitse - zikondamoyo zopangidwa kuchokera ku mkaka wowawasa, zophikidwa popanda mazira, zimakhala zokoma kwambiri ndipo aliyense azikonda, choncho molimba mtima muziyamba kuphika ndikupangitsa anzanu ndi achibale anu kukhala osangalala ndi zikondamoyo zokoma, zokometsera mkaka!

Zosakaniza zofunika:

• Mkaka wowawa - 1 litre
• Butter - 50-70 g
• Mpunga - 2-2.5 makapu
• Shuga - 1,5-2 tbsp.
• Mchere - uzitsine
• Soda - pamwamba pa mpeni
• Masamba mafuta - supuni 2-3.

Malangizo ndi sitepe

1. Muzisakaniza pamodzi mchere, ufa, shuga, soda komanso 1 kiyi ya mkaka. Musalole kuoneka kwa mitsempha.
2. Mkaka wotsala umabweretsedwa pamoto wotentha ndi kutsanulira mu mtanda.
3. Tikawonjezera choyamba batala, ndiyeno supuni 2 za mafuta a mpendadzuwa. Sakanizani zonse zosakaniza bwino.
4. Pambuyo pa mphindi zisanu ndi zisanu ndi zisanu ndi zisanu ndi ziwiri, pitirizani kufuma kwa zikondamoyo (preheat frying poto ndi mafuta a mpendadzuwa).

Yowakometsera zikondamoyo pa madzi owiritsa popanda mazira, Chinsinsi ndi chithunzi

Zakudya zokoma zokoma fishnet zikondamoyo siziphika kokha pa yogurt kapena kefir, komanso madzi otentha! Chinsinsichi chinapangidwa ndi odyetsa zakudya ndipo mwamsanga anayamba kufalikira pa intaneti. Sakanizani tebulo lanu la maslenitsa, kukonzekera alendo ndi banja zabwino zikondamoyo zopanda madzi mazira otentha.

Zosakaniza zofunika:

• Mkaka - lita imodzi
• Mpunga - 2,5-3 makapu
• Butter - 70 g
• Mchere - uzitsine
• Soda - hafu ya supuni
• Mafuta a mpendadzuwa - 2 tbsp.

Malangizo ndi sitepe

1. Choyamba musakanize ufa, shuga, mchere ndi soda, kenaka muthe mkaka wonse ndikuyambitsanso. Mkate udzakhala ngati kirimu wowawasa kirimu.
2. Timayambitsa mafuta a mpendadzuwa, kusakaniza chophikira mtanda ndipo nthawi imodzi mumathira madzi otentha ndi jet yaing'ono.
3. Imakhalabe yowonjezera batala ku mtanda, kupereka pang'ono brew ndikuyamba mwachangu.

Zosakhwima fishnet zikondamoyo popanda mazira, Chinsinsi ndi chithunzi

Kuti mupange zikondamoyo zimatulutsa zokoma, mumangofunikira chikhalidwe chimodzi - kukonzekera bwino mtanda. Ngati zowonjezera zonse zikugwiridwa molondola, zikondamoyo zimakhala zoonda, zosakhwima ndipo sizingamamatire poto, ngakhale zitapangidwa popanda mazira. Chifukwa cha Chinsinsi ichi mudzapeza zikondamoyo zochepa kwambiri.

Zosakaniza zofunika:

• Mkaka - 300 ml
• Mpunga - 15-20 supuni.
• Madzi - 1 galasi
• Shuga - 2-3 supuni.
• Mafuta a mpendadzuwa - supuni 4-5.
• Mchere - 1 tsp.
• Soda ndi vinyo wosasa - supuni imodzi ya supuni

Malangizo ndi sitepe

1. Gwirizanitsani zakudya zonse kupatula soda ndi vinyo wosasa ndikuyendetsa bwino. Gwiritsani ntchito chosakaniza kapena blender. Pofuna kupewa mitsempha, mukhoza kuyamba kusakaniza shuga, mchere ndi ufa ndikutsanulira pang'onopang'ono mkaka ndi madzi.
2. Mulole iwo abwere kwa maola pafupifupi awiri, ndiye ayambani kufuula zikondamoyo. Ndikwanira masekondi 50-60 kuti mtanda ukhale wokazinga kumbali imodzi. Gwiritsani ntchito spatula kuti mutembenuzire pancake kumbali inayo.

Chokoma chokoma ndi mkaka popanda mazira, Chinsinsi ndi chithunzi

Chinsinsi cha njira iyi ndi kuwalola kuti ikhale yovuta (pafupifupi theka la ora). Ndiye zikondamoyo zamkaka zimakhala zokongola, ngakhale ngati siziwonjezera mazira. Yesetsani kuphika ndi njira iyi ndipo mutha kupeza nsomba za fishnet zabwino kwambiri!

Zosakaniza zofunika:

• Mkaka - lita imodzi
• Mpunga - magalasi angapo
• Mafuta a mpendadzuwa - 2 tbsp.
• Madzi a mandimu - 1 tbsp.
• Ena shuga ndi mchere

Malangizo ndi sitepe

1. Mu mkaka wofunda timayika mchere ndi shuga, osaswana ufa ndi kupanga mtanda.
2. Timathira mafuta ndikusiya mtanda kwa theka la ora.
3. Musanatenge mwachangu, onjezerani madzi a mandimu ndi soda. Sakanizani ndi kuphika zikondamoyo.

Zokoma kwambiri fishnet zikondamoyo popanda mazira: kanema Chinsinsi

Tikukuwonetsani kanema-kanema kamene kamakuwonetsera kukonzekera kokondweretsa zikondamoyo popanda kuwonjezera mazira ku mtanda. Zosavuta komanso zachuma, ndi osachepera chiwerengero cha zinthu. Zikondamoyo popanda mazira. Zakudya zokoma kwambiri za fishnet zikondwerero Zomwe mungakonde kuphika mkate wophika mkate: zabwino kuphika maphikidwe Zakudya zokoma zikondamoyo pa yogurt: zabwino maphikidwe a zikondamoyo zophika Pake zikondamoyo m'madzi: zabwino kwambiri zopanga zikondamoyo zokonzekera maphikidwe Zapang'ono zokometsetsa zikondamoyo mkaka wowawasa: zoyambirira zopangira kuphika . Zakudya zopatsa zikondamoyo zozizira: zokongola ndi zoyambirira maphikidwe a zikondamoyo