Kodi kuphika mkate wophika mkate: yabwino kuphika maphikidwe

Anthu ochepa okha adzadabwa tsopano, atatumiza maswiti kapena mikate. Koma ngati mumaphika mkate wophika mkate ndi kukongoletsa ndi mtedza kapena zipatso, achibale ndi abwenzi adzakondwera ndipo sadzakana kuyesa chidutswa kapena zinthu ziwiri zokoma. Phunzirani mu nkhani yathu momwe tingaphike chokoma chophika.

Pancake cake ndi custard, Chinsinsi ndi chithunzi

Chinsinsi chophweka cha keke, chimene mungathe kuphika dessert wokoma! Zipatso kapena zipatso zingathe kulowetsedwa mu keke iliyonse. Ponena za shuga - yonjezerani kukoma kwanu (mukhoza kupanga kirimu chosasangalatsa, mwachitsanzo, padzakhala shuga pang'ono). Keke yowonjezereka idzakhala ndi kutalika kwa masentimita 20, kotero ngati mukufuna kukwera, ingowonjezera kuchuluka kwa zosakaniza.

Zosakaniza zofunika:

• Mpunga - 180 g
• Mkaka - 1 l (500 ml - zonona)
• Mazira 3, komanso 5 yolks (zonona)
• 100 ml madzi
• 2.5 supuni ya shuga
• Butter - 40-50 g
• Mafuta a mpendadzuwa - 1-2 tbsp.
• Vanillin, mchere, chimanga
• Zipatso, zipatso

Malangizo ndi sitepe

1. Konzani custard: Sakanizani mkaka (500 ml) ndi vanillin, 50 g shuga ndipo mubweretse ku chithupsa. Yolks ndi blender kuphatikiza ndi shuga, kuwonjezera wowuma, akuyambitsa. Onjezerani izi kusakaniza mkaka wotentha ndikubweretsa kirimu ku dziko lakuda, chotsani mu mbale ndikusakaniza bwino. Kuzizira mpaka kutentha.

2. Timapanga zikondamoyo: kumenyana chisakanizo cha mkaka, madzi, mazira, mchere ndi shuga, ndiye kutsanulira mu ufa, kuyambitsa nthawi zonse. Timapewa ziphuphu! Pomaliza, pamaso pa frying, kuwonjezera angapo spoons wa masamba mafuta.

3. Mu poto onjezerani mafuta pang'ono ndikubwezeretsanso. Timaphika zikondamoyo ndi kuziika mu mulu, osayiwala kuti aziwadzoza ndi mafuta, kuti asamamatirane. Pomaliza, timapatsa mafuta onse a kirimu ndi zonona ndi kukongoletsa ndi zipatso.

Keki yamapake ndi kirimu wowawasa, Chinsinsi ndi chithunzi

Chinsinsi chophwekachi chidzakuthandizani kuphika zokoma ndi zokoma zapachiyambi. Mkhalidwe waukulu: zikondamoyo ziyenera kukhala zochepa thupi ndi zofiira.

Zosakaniza zofunika:

• Mapakekake akale opangidwa mkaka - 10-15 ma PC.
• Kirimu wamchere (mafuta 25%) - 250 g
• Shuga - 50 g
• Vanillin - thumba
• Mtedza, chokoleti

Malangizo ndi sitepe

1. Sakanizani shuga, vanila ndi kirimu wowawasa mpaka yosalala.
2. Lembani phokoso lililonse ndikusonkhanitsa keke. Dulani chokoleti cha grated ndi mtedza.

Pancake mkate ndi kirimu tchizi, Chinsinsi ndi chithunzi

Konzani zokoma izi mophweka, ndipo zotsatira zidzakondweretsa inu ndi okondedwa anu. A keke ya zikondamoyo ndi curd kirimu sadzasiya aliyense wosasamala.

Zosakaniza zofunika:

• Mkaka - 500 ml
• Galasi la ufa
• Kanyumba kanyumba - 400 g
• Kirimu wowawasa - 100 g
• Mazira 2
• Koco 1.5 tbsp.
• Shuga - 1,5 tbsp.
• Mafuta a masamba - 20 ml
• Vanillin
• Mchere, ufa wophika

Malangizo ndi sitepe

1. Whisk mazira ndi chosakaniza, ndiye sungani kusakaniza ndi mchere ndi shuga. Onjezani mkaka pang'ono ndi ufa ndi ufa wophika. Pitirizani kuyambitsa misawo kuti mukhale osiyana komanso kuwonjezera mafuta a masamba ndi mkaka wonse.
2. Timapanga zokometsera zowonongeka: tetezani kanyumba tchizi mu blender, sakanizani ndi kirimu wowawasa, shuga ndi vanila, sakanizani.
3. Frykake, timayika mulu ndi kanjedza tizirombo tonse timene timakhala ndi timadzi tokoma, osakayikira mbali ya keke. Limbani mtedza ndi zipatso.
4. Dothi lokonzekera loyikidwa mu furiji ndipo lolani ilo likhale labwino kwa ola limodzi ndi theka, ndipo panthawiyi chithandizo chokoma chingathe kusankhidwa kale.

Pakeke ndi mkaka wokometsera, Chinsinsi ndi chithunzi

Zakudya zokoma zimenezi zingatumikidwe nthawi iliyonse ya tsiku, patebulo ndi phwando. Mkaka wosungunuka umapatsa mchere kukoma kokongola, ndipo zikondamoyo zimakhala zokoma komanso zokoma. Mkate wophika mkaka wokometsera mkaka umakonzedwa mwachidule komanso mofulumira.

Zosakaniza zofunika:

Mtanda:

• Mpaka - 120 g
• 1 dzira
• Mkaka - 350 ml
• Mchere - supuni ya supuni imodzi

Kudzaza mkate wa phokoso:

• Mkaka wokwanira - 700-800 g
• Butter - 300 g
• Chokoleti chowawa - 1 tile
• Mitedza yokonzedwa

Malangizo ndi sitepe

1. Sakanizani mtanda: timaphatikiza shuga, dzira, mchere ndi 150 ml mkaka mu mbale imodzi, kenaka yikani ufa ndi whisk zonse ndi chosakaniza.
2. Timaphika zikondamoyo.
3. Tsopano pangani kukonzekera kwa kirimu: Sungunulani batala kutentha kutentha ndi whisk ndi mkaka wosungunuka. Timapaka mafuta onse a kirimu ndi kirimu ndikupanga keke ya zikondamoyo. Sakanizani mchere wotsirizidwa ndi chokoleti cha grated ndi mtedza.

Chokoleti chapake chokopa ndi kukwapulidwa kirimu, Chinsinsi ndi chithunzi

Mu dessert iyi yokoma, mungathe kuphatikizapo maswiti monga chokoleti, shuga wofiira, shuga wa vanila, komanso zipatso ndi zipatso. Choyamba muyenera kuphika zikondamoyo za chokoleti, ndiyeno muziwatseni ndi kukwapula kirimu ndi kukongoletsa ndi strawberries, nthochi kapena kiwi.

Zosakaniza zofunika:

• Mchere - 220 ml
• Koko - 3-4 supuni.
• Mpunga - 200 g
• Mkaka - 300-350 ml
• Shuga - 100 g
• Vanillin - 2 tsp.
• Pakuda Wophika - 1 tsp.
• Shuga ufa - 25-30 g
• Chokoleti (isanayambe kusungunuka) - 100 g
• Mafuta a mchere ndi masamba
• Zipatso ndi zipatso (sitiroberi, kiwi, nthochi)

Malangizo ndi sitepe

1. Sakanizani ufa, shuga, ufa wa kakao, kuphika ufa ndi mchere. Onjezerani supuni 3-4 za mafuta a mpendadzuwa, supuni ya tiyi ya vanillin ndikutsanulira madzi osakaniza. Kulimbikitsa.
2. Onjezerani mafuta mu poto ndikuwotenthe moto pang'ono. Kenaka tsitsani mtanda mu poto pogwiritsa ntchito ladle. Fryaninso mbali imodzi, tembenuzani chikwangwani ndikuchikonzekera. Timapereka nthawi zonse zozizira kuti tisazizidwe pambuyo pozizira.
3. Mkaka wakukwapulidwa ndi ufa ndi mafuta zikondamoyo.
4. Zikondamoyo zimakhala pamwamba pa wina ndi mzake, kupanga keke. Timakongoletsa zipatso ndi zipatso, ndi kutsanulira chokoleti pamwamba.

Pancake cake: kanema kapepala

Kuphunzira kuphika mikate kuchokera ku zikondamoyo sikovuta. Pansi pali vidiyo, yomwe ikuwonetseratu momwe mungakonzekereke mkate wokometsetsa. Maphunziro onse akuphika amasonyeza bwino. Chilakolako chabwino! Chinsinsi cha keke ya mkate. Pancake keke ndi kirimu Mudzakhalanso ndi chidwi ndi nkhani: Chokoma chokoma pa yogurt: zabwino maphikidwe a zikondamoyo zophika Lenten zikondamoyo pamadzi: zabwino zopanga zikondamoyo zokonzekera maphikidwe Zapang'ono zokondweretsa zikondamoyo pa mkaka wowawasa: Choyambirira ndi chokaphika kuphika maphikidwe Opatsa ndi okoma mtima ochepa zikondamoyo. Kukonzekera kwa zikondamoyo Zokopa zabwino za zikondamoyo: zipatso, nyama ndi kanyumba tchizi