Zakudya zoziziritsa kukhosi kuchokera ku boleti Boroviki (bowa woyera) ndi zabwino pophika. Amatha kuphika, yokazinga, stewed, zouma. Zakudya za bowa zimakhala ndi bowa wobiriwira, zomwe siziyenera kusokonezedwa ndi kuwonjezera kwa kuchuluka kwa zokometsera ndi zonunkhira. Mwa izi, mungathe kukonzekera saladi ndi zakudya zopsereza, zomwe zidzafunikanso ngakhale pa tebulo. Saladi yoperekedwa ndi ine ndi yophweka pokonzekera, koma yopambana kwambiri pa kulawa.
Zosakaniza:- Bowa, woyera 300 g
- Anyezi anyezi wofiira 1 pc.
- Mayonesi 2 tbsp. l.
- Mpendadzuwa woyengedwa mafuta a mpendadzuwa 2 tbsp. l.
- Mchere 1 uzitsine
- Parsley watsopano 5 g
- Pepper wakuda wakuda 1 uzitsine
- Khwerero 1 Kuti mukonze chotupitsa, tengerani zitsamba zatsopano, ma anyezi, mayonesi, parsley, mafuta a masamba, tsabola wakuda, mchere.
- Gawo 2 Oyeretsani bowa ndikulekanitsa zipewa ndi miyendo. Dulani miyendo m'magulu, ndi zipewa ndi mbale. Kuphika zipewa ndi miyendo padera.
- Gawo 3 Ikani zipewa pamoto wouma zowuma, ziyikeni pa moto wochepa, kuphimba ndi chivindikiro mpaka mutenge madziwo, ndipo kenaka yikani mafuta a masamba ndi mwachangu mpaka mutayika.
- Khwerero 4 Fryani miyendo mu mafuta ophikira mpaka mutayika.
- Khwerero 5 Sakanizani anyezi, muzidula pakati, kenako patukani mu magawo opyapyala.
- Gawo 6 Tsegulani zipewa, miyendo ndi uta. Chotupitsa, nyengo ndi mchere ndi tsabola ndi nyengo ndi mayonesi. Pamene akutumikira, kuwaza ndi akanadulidwa parsley (ndipo akhoza kudulidwa wobiriwira anyezi).