Nthomba.
Nkhumba sizidzatidabwitsa, koma ku Thailand pali zosiyana. Pali mitundu yoposa 20 yosiyanasiyana. Thais agwiritsire ntchito nthochi pamasamba osiyanasiyana kapena azikonzekeretsa padera. Mwachitsanzo, mwachangu kapena kuphika kwambiri.
Kokoti.
Kokonati, mozizwitsa, si mtedza. Ndi chipatso cha mwala, chomwe chili ndi thupi ndi mbewu mkati. Mnofu woyera ndi mbewu, ndipo mkaka wa kokonati ndi endosperm. Mkaka wa kokonati uli ndi mafuta olemera 90%, omwe ndi apamwamba kuposa mafuta obiriwira kapena zonona. Mkaka wa kokonati uli ndi katundu wothandiza. Zimakhazikitsa chiwerengero cha shuga kwa odwala matenda a shuga, amachepetsa kutentha, ndi mankhwala osokoneza bongo.
Ku Thailand, mkaka wa kokonati ndi gawo limodzi lachiwiri. Mwa kokonati okha Thais amachita pafupi chirichonse.
Mango.
Kutuluka kuchokera mu March mpaka June. Mitundu ina ya Mango imakula kokha ku Thailand, yomwe imatulutsa zipatso zonyansa kupita ku mayiko ena. Mango ali ndi chitsulo, potaziyamu, mavitamini A, B ndi C, mavitamini a mchere komanso zakudya zamagetsi. Zothandiza kuchepa magazi m'thupi, beriberi zimachepetsa kuthamanga kwa magazi, zimalimbitsa chitetezo cha thupi. Koma zingayambitse vutoli.
Thais amadya mango mwa mawonekedwe ake enieni kapena kuwonjezera pa saladi osiyanasiyana kapena kuwapereka ku nyama.
Mavwende.
Mavwende ku Thailand adabweretsedwa, koma lero amakula pamunda uliwonse. Thais amalima mitundu iwiri ya mavwende, mosiyana ndi kukoma komanso ngakhale mtundu. Chidziwikire cha kudya mavwende ku Thailand ndikuti anthu okhalamo amchere mchere ndikudya.
Papaya
Papaya ku Thailand imasonkhanitsidwa chaka chonse. Amaphatikizidwa ku saladi, soups ndi mbale zina zambiri. Fungo labwino ndi kulawa kwa Aurose sizimamveka bwino komanso zosangalatsa. Koma Thais amakonda chipatso ichi.
Pomelo.
Analog of grapefruit. Zipatso zazikulu kwambiri za citrus zimakula kumadera onse akumwera chakum'mawa kwa Asia, kuphatikizapo Thailand. Iwo anayamba kukula pomelo ku China, kenako anabweretsa ku Ulaya, kumene sanagwiritsidwe ntchito kwambiri.
Ndi pafupifupi kilogalamu kuti muyese pomelo. Kuchokera ku zipatso za mphesa zimasiyanitsa ndi kukoma kokoma ndi mbewu zazikulu. Ku Thailand, mitundu iwiri ya pomelo imakula, yomwe imatumizidwa kunja. Nyanga ya Khao imakhala yozungulira, ili ndi thupi lokoma lokoma ndi mtundu wobiriwira wobiriwira. Khao namphung - pomelo ali ngati peyala, thupi ndi lofiirira kuposa loyera, kukoma kumakhala kosangalatsa komanso kokoma. Khao phuang ali ndi zamkati zofiira, komanso peyala woboola, wobiriwira peel. Khao paen ili ndi zokoma, koma pa nthawi yomweyo, imasangalatsa kukoma kwa zamkati, mawonekedwe ozungulira, mapepala a chikasu. Thongdi amabisa mkati mwa pinki yowirira mudyo, ali ndi mawonekedwe ozungulira. Anthu a ku Thai amakonda khao ndi thongdi.
Pomelo ali ndi kukoma kokoma komanso kowawa. Kawirikawiri amagwiritsidwa ntchito kadzutsa. Thais wonjezerani pomelo zakudya zosiyanasiyana. Kutumikira ndi mbale yotentha yotentha kuti mugogomeze kukoma kwa zinthu zina. Pomelo ndi gawo la mbale zambiri za Thai. Mwachitsanzo, yamoto yamoto yokhala ndi saladi, yamakono yopangidwa ndi miang som-o Zakudya za mkate ndi pomelo, zophika zophika ndi pomelo som-o song khmang.
Thais amakonda kumwa zidutswa za pomelo mu shuga ndi tsabola ndi tsabola ndikudya monga chotupitsa. Peel pomelo wouma ndipo yophika kuchokera ku zipatso zokoma zouma.
Kumadzulo, pomelo ndi yowonjezeredwa ku kudzaza kwa pies, saladi za zipatso, kupanga marmalade. Nthawi zambiri amawonjezera nsomba kapena nyama. Ku China, pomelo nthawi zambiri imaperekedwa ngati mphatso kwa mizimu kuti ikolole bwino.
Nyerere ikhoza kugwiritsidwa ntchito popangira mbale kapena kupanga chovala chokongola ndi choyambirira.
Pomelo ndi mavitamini A ndi C. Mukasankha zipatso zabwino, samalani bwino, koma panthawi imodzimodziyo, mukakakamizidwa, muyenera kukhala ofatsa. Mwatsopano pomelo akhoza kusungidwa mu chipinda. Zipatso zotsekedwa ndi masiku ochepa m'firiji. Nthawi "yambiri" ya pomelo ndi ya August - November.
Rambutan.
Zipatso zazing'ono zamtengo wapatali kuchokera ku banja la sapindovyh ndi mtedza wofiira, wofiira kapena wachikasu, wokhala ndi tsitsi lalitali mpaka 5 cm m'litali. Mkati mwake muli thupi loyera la gelatinous lozungulira fupa, limene limalawa limafanana ndi chigoba. Mu rambutane muli vitamini C, calcium, chitsulo, chakudya, mapuloteni, phosphorous.
Thais akudya monga rambutan watsopano, ndi mtundu wamchere. Yonjezerani ku saladi ya zipatso. Chipatso chachilendo ichi ndi chotchuka kwambiri ku Southeast Asia. Ikutumizidwa ku maiko ena. Zipatso sizikusungidwa kuposa mlungu umodzi m'firiji.
Rambutan ayenera kudya bwino. Ndikofunika kudula peel, kuchotsa theka, ndi kusiya yachiwiri kukhala mwini. Ndikofunika kuti tisapseze kukoma kwa chipatso mwa kulumpha pfupa.
Ichi ndi gawo laling'ono chabe la zipatso zosangalatsa zachi Thai. Ndidzakuuzani za nthawi ina.