Chomera choyambirira cha masamba! Mapuloteni aang'ono, okoma tsabola, zowutsa mudyo kaloti amadulidwa mu zidutswa zamkati, kenaka amathira mu batter ndi osweka ndi okazinga mu mafuta ozama - mbale iyi ndi yoyenera kukhala holide yowonjezera! Poyamba ndinkaona kuti ndiwo zamasamba, makamaka izi zikutanthauza kaloti, sizing'onozing'ono, komabe ndikulakwitsa - zinakhala zofewa, zokoma komanso zowonongeka, koma zest wapadera zidakali palimodzi - basil anangokhala ngati zonunkhira ndi anabweretsa cholembera chapamwamba mu mbale iyi! Tumikirani chotupitsa cha masamba ndi msuzi, mu mawonekedwe otentha kapena utakhazikika, kapena ngati mbali yodyera kuti nyama!
Zosakaniza:- Biringanya 4 ma PC.
- Pepper wokoma 1 pc.
- Karoti 1 pc.
- Mpendadzuwa amawonjezera mafuta 300 ml
- Basil wofiirira watsopano 0.25 gulu
- Mazira nkhuku 1 pc.
- Malo okoma a Paprika 1 tsp.
- Mchere 0.75 tsp.
- Tsabola wakuda 0.25 tsp.
- Tirigu wa tirigu 3 tbsp. l.
- Madzi otentha 125 ml
- Khwerero 1 Timafunika nsalu yofiirira, nsapato, nkhuku, nkhuku, ufa wa tirigu, mchere, tsabola wakuda, tsabola wobiriwira, mafuta ozizira a mpendadzuwa, madzi ozizira ophika pophika ndiwo zamasamba.
- Gawo 2 Mbewu zimatsuka, kaloti amayeretsedwa, kuchokera ku tsabola timadula mbewu ndi magawo amkati. Timadula masamba ndi mipiringidzo kuchokera pa pedicels (eggplants pa quarters, tsabola m'magawo 8 ndi kaloti yaitali mu zidutswa 8).
- Gawo 3 Konzani basil chlam. Mu mbale, yendani mu dzira, onjezerani tsabola wakuda, paprika yokoma, pansi pa violet basil.
- Gawo 4 Pachilengedwe.
- Gawo 5 Yonjezerani ufa wa tirigu ndikusakaniza zosakaniza zokha. Pezani mtanda waukulu.
- Gawo 6 Pitirizani kuyambitsa, pang'onopang'ono kuthira madzi ozizira ozizira, kuti mtanda ukhale wosasinthasintha wa mtanda wa zikondamoyo.
- Khwerero 7 Timasambitsa ndiwo zamasamba.
- Khwerero 8 Mu poto yophika, kutentha kwa mpendadzuwa kumawonjezera mafuta mpaka ming'oma ikuwonekera, kufalitsa masamba mu magawo ang'onoang'ono.
- Khwerero 9 Fewani iwo mu mafuta otentha kumbali zonse.
- Gawo 10 Pomwe pali golide wambiri - yikani masamba pa chopukutira kuti mutenge mafuta owonjezera. Timatumikira nthawi yomweyo kapena mu utoto wotsekemera monga chotupitsa ndi msuzi kapena ngati mbale yopita ku nyama.