Msuzi umatsindika kukoma kwa mbale Kudalira zomwe zimagwiritsidwa ntchito pa safironi msuzi, maphikidwe okonzekera amasiyana. Lero tikukonzekera safironi msuzi nyama. Msuziwu sungakusiyani osasamala. Kuwala kwa mtundu, fungo, kutsindika kukoma kwa mbale - sizo zonse zabwino za msuziwu. Njira iyi ndi yopanda malire komanso yopanda kupezeka. Mwinamwake, pambuyo pake mudzasintha chophika cha msuzi ku kukoma kwanu, koma izi zimapangidwa bwino. Sindidzakukakamizani kwa nthawi yayitali - kuphika! Chokoma kwambiri.
Zosakaniza:- Anyezi 1 pc.
- Butter 50 g
- Mchere 4 g
- Cream 250 ml
- Tsabola wakuda ufa 4 g
- Mchere wa mandimu 3 tbsp. l.
- Mbewu yamchere 1 tbsp. l.
- Apa apa 80 ml
- Malo a safironi 5 g
- Karoti 1 pc.
- Msuzi msuzi 300 ml
- Leeks 1 pc.
- Garlic 1 clove
- Thyme (Thyme) youma 2 g
- Khwerero 1 Kuti mukonze msuzi, muyenera kumwa anyezi, leek, adyo, masamba msuzi, kaloti, sherry, safironi pansi, chimanga cha chimanga, madzi a mandimu, tsabola, zonona, mchere.
- Gawo 2 Finely kuwaza anyezi. Sungunulani batala ndi kusakaniza anyezi mpaka golidi.
- Khwerero 3 Gurudani la pansi perekani supuni 2 ya madzi otentha ndikuchoka kwa mphindi 15.
- Khwerero 4 Dulani maekisi mu mphete zoonda ndikutsanulira madzi otentha kuti chiwawa chichoke. Pambuyo pa mphindi zisanu, tanizani madzi.
- Khwerero 5 Gulani karoti mwakachetechete.
- Gawo 6 Dulani adyo. Yikani adyo ndi thyme kwa anyezi. Thirani vinyo. Gwirani mphindi khumi ndi zisanu.
- Gawo 7 Onjezani maekisi ndi kaloti. Muziganiza.
- Gawo 8 Onjezerani masamba a masamba. Chitsa ndi chivindikiro chatsekedwa kwa mphindi 20.
- Gawo 9 Sakanizani 1 tbsp. l. cornstarch mu 2 tbsp. l. madzi ozizira.
- Gawo 10 Mbewu kuti muzizizira ndikuzizira.
- Gawo 11 Ikani mbatata yosakaniza mu poto. Onjezani safironi yosungunuka, madzi a mandimu. Muziganiza.
- Gawo 12 Onjezani zonona. Muziganiza. Thirani madzi otentha muwonda wochepa. Cook yogwedeza kwa mphindi zisanu. Mchere. Pepper.
- Khwerero 13 Tayani msuzi kuti muzitentha nyama. Mu supu ya safironi mungathe kuzimitsa nyama ndi ndiwo zamasamba.