- Anyezi - 100 Gramu
- Garlic - zidutswa zitatu
- Spaghetti - 300 Gramu
- Maolivi - 40 milliliters
- Matimati wa tomato - 500 Gramu
- Salimoni - 250 Gramu
- Nkhanu - 200 Gramu
- Nyanja Yamchere - 1/2 masupuni
- Baski wouma - supuni 1
Ndi spaghetti, zonse zimawonekera - timaphika monga momwe zasonyezera pa phukusi. Ndipo pamene spaghetti yophika, mwachangu anyezi akanadulidwa ndi adyo mu poto yamoto ndi mafuta. Pamene anyezi ndi adyo awolotyatsya - kutsanulira iwo phwetekere puree. Bweretsani kusakaniza kwa chithupsa, kenako pitirizani kutentha pang'ono mphindi 5-7. Mu youma Frying pan Fry zidutswa za nsomba. Pafupifupi maminiti awiri mbali iliyonse. Mu phwetekere msuzi, onjezani nsomba yokazinga ndi shrimp. Fukani ndi basil zouma, mphodza kwa mphindi 2-3, ndipo mutumikire pamodzi ndi spaghetti yophika. Chilakolako chabwino!
Mapemphero: 3-4