Oyimira a mtunduwo ndi zinyama zamatabwa (zobiriwira ndi kukwera). Mizu yowonjezeretsa yowonongeka ikuwathandiza kuti akwere pamwamba. Pambali pa tsinde lomwe likuyang'ana pansi kapena kuthandizira, mizu yambiri yofanana ndi maburashi wandiweyani amapangidwa. Okalamba zimayambira, zimakhala zowonjezereka zimakhala zowirira, mitengo ikuluikulu. Masamba ndi osiyana: nthawi zonse, onse kapena atatu kapena asanu atavala. Maluwa okwatirana awiri, ang'onoang'ono, asanu ndi asanu, abiriwisi-a chikasu, a inflorescences umbellate, okhaokha kapena omwe amasonkhanitsidwa ndi burashi, amayamba kufalikira kuyambira September. Hedera ndi chomera chokhala ndi zipatso za mabulosi, omwe ali ndi mapuloteni ambiri ndi zina zotchedwa glycosides, zomwe zimagwiritsidwa ntchito kwambiri mu mankhwala. Chomera ndi zabwino zouma uchi.
Hedera (ivy) ndi malo otchuka kwambiri omwe ali mkati ndi mmunda ndi masamba okongoletsera. Ngati mukufuna kubzala ivy ngati mpesa, zikhoza kudzaza malo pakati pa mphukira. Maluwa mu chikhalidwe mumtundu umachitika kawirikawiri, ali ndi zaka 10 mpaka khumi ndi ziwiri. Maluwa ndi ang'onoting'ono, osati okongola, omwe amatengedwa mu umbellate inflorescences, ndi fungo loipa. Pamene maluwa amatha, zipatso zoopsa kwambiri zimawoneka. Pachifukwa ichi, ngati chomera chanu chikuoneka, simukusowa kuti muwasiye.
Kodi mungasamalire bwanji?
Zomera zam'mimba zowonjezera zimawoneka bwino. Iwo amalekerera dzuwa moyipa, ngakhale (makamaka mitundu yosiyanasiyana) ngati iyo, ikayikidwa pamalo abwino. Simusowa kusintha malo omwe ali pafupi ndi gwero la kuwala. Ngakhale kuti mitundu yobiriwira yamtunduwu ndi mthunzi wolekerera, ndibwino kuikamo pamalo owala. Ngati palibe kuwala kokwanira, mitundu yosiyanasiyana imatha kutaya mtundu wawo woyambirira.
M'nyengo yozizira, m'pofunika kuika pamalo owala kwambiri, kusowa kwa kuwala ndi kutentha kwa mpweya kudzakulitsa kutambasula kwa mbeu. Ndi chithandizo cha magetsi a fulorosenti amapanga zowonjezera zowonjezera. Akanikeni pa chomeracho, ndikuchikweza mtunda wa masentimita 50 mpaka 60, osachepera maola 8 pa tsiku.
M'chaka ndi chilimwe, mlengalenga, kuyambira 18 mpaka 25 ° C, usiku umakhala wocheperachepera 15 ° C. M'nyengo yotentha, ivyigwiritsidwe pamsewu, koma ziyenera kutetezedwa ku dzuwa, ma drafts ndi mphepo. M'dzinja ndi m'nyengo yozizira, ndi bwino kusunga pa tambala 12 mpaka 15 ° C. Ngati kutentha kuli kwakukulu, muyenera kupopera nthawi zonse. Variegated ivy ndi thermophilic. M'nyengo yozizira, musalole masambawa kuti agwire pa windowpane, mwinamwake iwo azizizira.
Masika ndi chilimwe ayenera kuthiriridwa mochulukira, monga madzi osanjikizika amadzika, wina amatha madzi atayanika, koma nthawi yaitali (masiku 1-2) kuyanika kumayambitsa chomera. M'nyengo yozizira ndi yozizira, madzi mosamalitsa (makamaka ngati chomeracho chimasungidwa pa t ° kuchokera 12 mpaka 15C), moyenera kwambiri, patatha masiku 2-3 chitetezo chapamwamba cha gawolo chimauma.
Mukamwetsa, munthu ayenera kukumbukira kuti kutentha kwambiri kwa gawo lapansi kungathandize kuti mizu ikhale yovunda ndipo mbewuyo idzafa.
Mbewu zambiri zimasokoneza chinyezi bwino, chomeracho chidzachikonda ngati chidzapopedwa tsiku ndi tsiku - masamba adzakhala owala, mitsempha idzawoneka bwino kwambiri, tsinde lidzayamba kuphulika ndipo mphukira ku mizu idzapanga. Mizu yoyamba imatha mizu m'malo ena osati mphika, ndipo sangathe kuchotsedwa kuti asawononge kuthawa. Madzi kupopera mbewu ayenera kusankhidwa, ofewa komanso ocheperako. Nthawi zina zomera zimatsukidwa kapena kupukutidwa ndi nsalu yonyowa. Sera yapadera yopangira ntchito siyikulangizidwa.
Pakati pa nyengo yokolola m'nyengo yamasika ndi chilimwe, zomera za m'nyumba zimafunika kudyetsedwa masiku khumi aliwonse, kusintha kwa mchere ndi feteleza. M'nyengo yozizira, izi zimachitika kamodzi pamwezi. Kuvala mobwerezabwereza pamwamba kungapangitse kuti masambawo azikula kwambiri ndipo zomera sizidzatha kukongola. Alimi ena amalimbikitsa mmalo mwa kudyetsa m'nthaka kuti apange zovala zapamwamba za foliar.
Ivy zimagwiritsidwa ntchito pothandizidwa ndi mizu, kotero sizingamamatire waya, ulusi kapena chimango chosalala. Chidutswa cha nkhuni ndi makungwa, chomwe chimaphwanyidwa ndi zopanda pake, ndicho chithandizo chabwino komanso chachilengedwe kwa ivy. Pofuna kuthandizira kuti zitheke, nthawi zina ziyenera kupopedwa (ngati mpweya uli wouma, mizu yowonjezera ya ivy idzala bwino).
Nthaŵi zina malingaliro a zimayambira amafunika kuthyoledwa, pamene akusiya mphukira yotsatira. Sulani mphukira. Kuwombera kumene kudulidwa kumagwiritsidwa ntchito ngati cuttings.
Zaka ziwiri zilizonse mu kasupe kamera kamene kakuyenera kuikidwa mu mbale yayikulu. Zomera zazikulu sayenera kuikidwa. Mbewu yaying'ono iyenera kuikidwa kamodzi pachaka, akuluakulu a zaka ziwiri kapena zitatu. Ngati mbewu zingapo zing'onozing'ono zimabzalidwa mu mbale kamodzi, zolembazo zidzakhala zabwino kwambiri.
Hedera - zomera zomwe zimakonda nthaka yochepa, yosakaniza bwino kwambiri ya peat ndi humus kapena masamba, humus, turf, turf, kapena mchenga. Madzi ayenera kukhala abwino - chifukwa mumafunikira lonyowa, koma osati madzi, nthaka yowawa.
Kusamala
Pa nthawi ya maluwa kumakhala kununkhiza kosautsa kwambiri (mofanana ndi fungo la nyama yowola), motero amakopa ntchentche ndi tizilombo tina kuti tizilombo toyambitsa matenda. Akatswiri amalangiza kuti ziphuphu zidzatuluke. Ivy zipatso ndi zakuda ndipo ndizoopsa kwambiri.
Masamba a ivy ivyamba amakhalanso owopsya: pa kukhudzana nawo, pangakhale kutupa kwa m'mimba ndi m'matumbo, kusanza, kukhudzana ndi dermatitis.
Mavuto omwe angabwere
Masambawo amauma, amawoneka ofiira ndi kufa ndi kutentha kwambiri mu chipinda, ndi kutsika kwa mpweya, ndi kusowa madzi, kapena kuthirira mosalekeza, komanso ndi nthata za kangaude.
Ngati kulibe kokwanira, masamba amakhala osaya, ndipo zimayambira ndi zowona. Ngati chomeracho chikusowa, masambawo akhoza kutembenukira chikasu ndikugwa.
Kulephera kwa kuwala kumabweretsa kutaya masamba. Hedera ndi mitundu yosiyana ndi kupanda kuwala kumakhala mtundu wobiriwira wa monochromatic. Ivy sayenera kukhala ochepa kwambiri. Zingawonongeke ndi nkhanambo ndi kangaude.