- mafuta - 100 Gramu (ochepetsedwa)
- shuga - 0,5 makapu
- kanyumba kanyumba - 500 Gramu
- Shuga la Vanilla - 2 Masupuni
- madzi a mandimu - masipuniketi awiri
- amondi - 1/4 galasi (nthaka)
- Zipatso zopangidwa - 1/4 Miphika
- kirimu - 1 galasi (mafuta)
Mafuta akukwapulidwa ndi kuwonjezera shuga ku dziko lokoma. Kenaka, tchizi, kasupe, amondi, shuga wa vanila ndi zipatso zowonjezera zimadulidwa, ziduladutswa. Cream anakwapulidwa bwino ndipo anawonjezera ku tchizi tchizi. Wiritsani cheesecloth mumadzi otentha otentha, ndiye finyani ndikuyiyika pansi pa mbale yakuya kapena nkhungu. Komanso, miphika yophika imayikidwa mkati mwake, yomwe imamangiriridwa m'malo molimba. Kuti mukhulupirire kwambiri, ikani makina pamwamba. Zakudya zimayikidwa mufiriji kwa maola angapo. Pambuyo pa Isitala, yikongoletsa ndi amondi, zipatso za chitumbuwa, ndi zina zotero.
Mapemphero: 4