Katemera wa nkhuku ndi tomato ndi anyezi

Choyamba, finely kuwaza anyezi. Mu poto yophika, timatenthetsa mafuta a maolivi, tiyikeni pamenepo l Zosakaniza: Malangizo

Choyamba, finely kuwaza anyezi. Mu poto yophika, timatenthetsa mafuta a maolivi, ikani anyezi pamenepo. Fry kuti muwonetsere mwachilungamo (kwenikweni maminiti angapo). Kenaka mu poto amatsatira magawo ofooka a magawo adyo. Fry for 1 minute miniti, oyambitsa. Tsopano yikani poto yophika nkhuku zowonongeka. Chilengedwe ndi tsabola. Nyama ya nkhuku ikadetsedwa, idzakhala yoyera, idzaphimbidwa ndi kamtunda kakang'ono - timayika tomato wodulidwa kapena tomato wofiira ku frying pan. Onetsetsani, onjezani thyme ndi oregano. Onetsani mpiru ndi msuzi nkhuku ku poto. Timabweretsa stew kwa chithupsa ndi simmer, oyambitsa, 10-15 mphindi zisanafunike kusagwirizana ndi analandira. Kutumikira ndi mpunga. Zosangalatsa!

Mapemphero: 3-4