Chokoleti msuzi ndi rasipiberi

Thirani kakala mu mbale. Mu mbale ina yaing'ono, tsitsani gelatin ndi madzi, tiyeni tiyime kwa 1 mamita Zosakaniza:

• Koko - 120 Gramu
• madzi ozizira - 1/2 chikho
• Gelatin - 750 Gramu
• chisakanizo cha zakumwa ziwiri, mwachitsanzo, porter ndi ale theka - 1 chikho
• kirimu yogurt ndi mafuta ochepa - 180 Gramu
• mwatsopano raspberries - 1 / 2-1 Makapu
• kukwapulidwa kirimu chokongoletsera - - kulawa

Malangizo

Thirani kakala mu mbale. Mu mbale ina yaing'ono, tsitsani gelatin ndi madzi, tiyeni tiime kwa mphindi imodzi. Ikani microwave kwa masekondi 30, mpaka gelatin isungunuke. Thirani kusakaniza kokoma kwa koko ndi kumenyera whisk mpaka kocoa itasungunuka kwathunthu. Khalani pambali. Muzimwa madzi osakaniza awiri, yogurt ndi vanila mu mbale yaikulu. Pang'onopang'ono kuwonjezera chisakanizo cha mchere ndi chikwapu. Phimbani ndi refrigerate kwa maola awiri. Asanayambe kutumikira, kukwapula msuzi mpaka yosalala. Gawani mofanana mu magawo, kukongoletsa aliyense akutumikira ndi raspberries ndi kukwapulidwa kirimu.

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