Ma coki okometsera Ma cookies ndi abwino kwambiri, osakanizika, okoma, amaluma pa chidutswa - ndipo amasungunuka pang'onopang'ono pakamwa panu! Wokongola! Chokochi chiri ndi zonunkhira zonunkhira za sinamoni ndi anise, pakati - zokometsera zokoma (muli ndi maluwa okongola ku kukoma kwanu), zimawoneka ngati mpira wa chipale chofewa, mabomba, ndipo muyenera kuwaza shuga wofiira musanayambe kutumikira!
Zosakaniza:- Tirigu Kukula 330 gr
- Butter 160 g
- Shuga ufa 4 tbsp. l.
- Mazira nkhuku 1 pc.
- Kuphika ufa 1 tsp.
- Berry kupanikizana 100 g
- Chitsamba chamchere 0.5 tsp.
- Badyan (nyenyezi nyenyezi) nyenyezi zitatu
- Mchere 1 uzitsine
- Khwerero 1 Kuti tizipanga "Maselo a Anise" timakhuta ufa wa tirigu, ufa wa shuga, batala, ufa wophika, kupanikizana (kapena chirichonse chimene mumakonda), sinamoni ya pansi ndi nyenyezi 3, nyenyezi, nkhuku.
- Gawo 2 Buluu wofewa (ukhoza kuugwira kwa masekondi 10 mu microwave, ngati mafuta achokera pa firiji) wokhudzana ndi ufa wa shuga.
- Khwerero 3 Pewani supuni kuti mukhale ndi misa yokongola, yendetsani dzira, yikani mchere wambiri.
- Gawo 4 Sakanizani mpaka mukukhala mofanana ndi kuwaza zonunkhira - sinamoni yachitsulo ndi mbeu yosakanizika mumtambo wa nyenyezi ziwiri. Kulimbikitsa.
- Khwerero 5 Timapukuta ufa ndi ufa wophika, kuthira mu dzira ndi mafuta.
- Khwerero 6 Ife timadula mtanda wofewa wosasunthika, timapanga mpira.
- Gawo 7 Gawani magawo 10 ofanana, pangani mipira, ikani mkati 1-1.5 tsp. kupanikizana, m'mphepete mwasungidwa bwino, kotero kuti kupanikizana kumasiyidwa mkati ndipo sikuyenda paliponse.
- Khwerero 8 Kotero, ma cookies 10 ali okonzeka.
- Khwerero 9 Timapanga chitsanzo cha forki, kukongoletsa ndi mbewu ya anise.
- Gawo 10 Idyani pa 180 ° C kwa mphindi pafupifupi 25-30. Choko ayenera kukhala mtundu wokongola wa golidi.
- Gawo 11 Pamene mutumikira nkhuku, perekani ndi shuga wofiira.