- ufa - 1 1/4 makapu
- oat flakes - 3/4 makapu
- shuga wofiira kwambiri - 1/3 galasi
- ginger - masipuniketi awiri
- mchere wa sinamoni - 1 1/2 supuni ya tiyi
- pansi - 1/8 Masupuni
- Mchere - 1/4 supuni
- ufa wophika - supuni 2
- soda - 1/2 teaspoonfuls
- 1/2 kapu ya batala
- mandimu - chidutswa chimodzi
- cranberries - 1/3 galasi (zouma)
- buttermilk - 1/2 chikho (zouma)
- chitetezo - masupuni 2 1/2
- Tani vanila - supuni 1
- Glaze: ufa wa shuga - 1/2 chikho
- mapira - 1 1/2 supuni
- chitetezo - 1/2 teaspoonfuls
- mkaka - 1-2 teaspoons
1. Yambitsani uvuni wa madigiri 200. Phimbani pepala ndi pepala lolemba ndi kuikapo pambali. Dulani batala mu zidutswa. Mu mbale yaikulu, sakanizani ufa, oat flakes, shuga, ginger, sinamoni, cloves, mchere, ufa wophika ndi soda. 2. Onjezerani zidutswa za batala ndikugwedeza ndi mphanda mpaka mtanda utagwa. Onjezerani cranberries ndi zitsulo zamadzimadzi. Mu mbale yeniyeni yikani batala, kutentha ndi kutulutsa vanila. 3. Mu ufa osakaniza pang'onopang'ono kuwonjezera pa zonona zosakaniza, kudula wosakaniza pamtunda wothamanga. Ikani mtandawo mopepuka phokoso pamwamba. Pukuta mtanda mosamala nthawi zinai kapena zisanu, pangani mbale yaikulu. Kupereka mayeso mawonekedwe a bwaloli ndi pafupifupi masentimita 17 ndi awiri ndi masentimita 3.5 mu makulidwe. 4. Dulani bwaloli mu triangles, ikani ma cookies pa pepala lophika. Ikani pepala lophika mu bokosi lina lophika kuti muteteze biscuit kuchokera pansi. Kuphika kwa mphindi 20, kufikira golide bulauni. Lolani chiwindi kuti chizizira pansi pa peyala. 5. Kukonzekera kuyera, kuphatikiza zinthu zonse mu mbale. Onjezerani shuga kapena mkaka kwambiri kuti mukwaniritse zofuna zanu. Pogwiritsa ntchito supuni, tsambulani pastry yofiira ndi icing ndikuiyani kuti iume.
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