- ufa - 1/2 chikho
- ufa wophika - supuni 1
- mchere - 1/2 teaspoonfuls
- Chokoleti - 450 Gramu
- batala osatulutsidwa - 1/4 chikho
- shuga wofiira - 1 3/4 makapu
- mazira, zazikulu - zidutswa 4
- vanila kuchotsa - 1 st. supuni
- Chokoleti chophikidwa ndi tiyi - 45 magalamu (zidutswa zisanu)
- walnuts - 1 galasi
- Mchere wa madzi wothira - 8-10 Pacha (zosankha)
1. Dulani chokoleti. Dulani tepiyi mu chokoleti. Walnuts amawotcha ndi kuwaza. Sakanizani ufa, kuphika ufa ndi mchere mu mbale. Onetsetsani chokoleti ndi batala mu mbale, kuyika pa mphika wa madzi otentha. Muziganiza mpaka mutasungunuka kwathunthu. Kusakaniza kozizira mpaka kutentha. 2. Kugwiritsa ntchito osakaniza magetsi, kukwapula shuga ndi mazira mu mbale, pafupi maminiti asanu. Onjezerani chokoleti osakaniza ndi kuchotsa vanila. Onjezerani ufa wosakaniza, ndiye toffee ndi mtedza. Ikani mtanda mufiriji kwa mphindi 45. 3. Yambitsani uvuni ku madigiri 175. Kuthamanga 2 tepi zazikulu zophika ndi zikopa kapena pepala la sera. Sakanizani mtanda pa tebulo yophika, pafupifupi masentimita asanu padera. Dyazani ndi mchere wa mchere, ngati mumagwiritsa ntchito. 4. Kuphika mpaka cookie yuma ndi yowopsya, komabe imakhala yofewa kukhudza, kuyambira maminiti 12 mpaka 15. Zosangalatsa pa pepala lophika. Ma cookies akhoza kupangidwa masiku awiri pasadakhale. Sungani ma cookies mu chidebe chosatsekedwa kutentha kutentha.
Mapemphero: 8-10