- ufa - makapu awiri
- oatmeal - 1/2 chikho
- soda - supuni 1
- mchere - 1/2 teaspoonfuls
- mafuta a canola - 1/2 chikho
- Msuzi wa mpunga wofiira - 1/2 chikho
- shuga - 1/2 chikho
- dzira - chidutswa chimodzi
- madzi - 1 st. supuni
- Chotsani vanila - 1 1/2 supuni ya tiyi
- Chokoleti chowawa - 200 Gramu
- amondi - 1 chikho (kutsukidwa ndi coarsely akanadulidwa)
Mu mbale yaing'ono, sakanizani ufa, soda ndi mchere pamodzi. Mu mbale yaikulu, muzimenya batala, madzi, shuga, dzira, madzi ndi vanila. Onjezerani ufa wosakaniza, chokoleti ndi mtedza. Sakanizani bwino. Phimbani ndi refrigerate kwa ola limodzi kapena kuika mufiriji usiku wonse. Yambitsani uvuni ku madigiri 190. Lembani sitayi yophika ndi pepala. Sakanizani mtandawo pa pepala lophika, kupanga ma biscuit oyendayenda, mtunda wa masentimita asanu kuchokera kwa wina ndi mzake. Kuphika mpaka kuwala kwa golide, kuyambira 10 mpaka 13 mphindi. Lolani chiwindi kuti chizizizira pa pepala lophika kwa mphindi zisanu, ndiye lolani kuti muzizizira kwambiri pa kabati.
Mapemphero: 40