Mabisiketi a Citrus

1. Kupanga kuwaza, finely kabati zest. Sakanizani shuga ndi zest mu mbale yaing'ono, Zosakaniza: Malangizo

1. Kupanga kuwaza, finely kabati zest. Sakanizani shuga ndi zest mu mbale yaing'ono, khalani pambali. 2. Konzani ma cookies. Mu mbale yaing'ono, sakanizani ufa, soda, kuphika ufa ndi mchere, khalani pambali. Mu mbale yaikulu, chikwapu cha batala ndi shuga pamodzi. Onjezani dzira ndikusakaniza. Onjezerani bwino zowonjezereka ndi madzi a mandimu ndi mandimu, komanso vanila. Muziganiza. Onjezerani theka la ufa wosakaniza, pang'onopang'ono muthamange, ndiyeno yonjezerani ufa wotsala. Ngati mtanda uli wokonzeka kwambiri, onjezerani ufa wochuluka ngati mukufunikira, mpaka mtanda utakhala wovuta. Phimbani ndi refrigerate kwa mphindi 30. Lembani matepi ophika kuphika ndi pepala la zikopa kapena matani a silicone. Pambuyo pake, utenthe uvuni mpaka madigiri 175. Sakanizani mtanda pa pepala lophika, pogwiritsa ntchito supuni imodzi pa biscuit. Bulu lililonse likulumikizidwa mu shuga. 3. Ikani mipira pa tepi yophika kuchokera kutali. 4. Kuphika kwa mphindi 12-15 mpaka m'mphepete mwa golidi wonyezimira. Lolani kuti muzizizira pa pepala lophika kwa mphindi ziwiri, ndiye kulola kuti muzizizira kwambiri pazitali musanayambe kutumikira.

Mapemphero: 6-8