Msuzi "Wolowa" wokhala ndi dzungu ndi nyama za nyama

Msuzi wa dzungu Msuzi wothandiza ndi ndiwo zamasamba ndi nkhuku za nyama. Kukhalapo kwa masamba ambiri monga dzungu ndi kaloti mu msuzi kumapangitsa kukhala golide ndi mawonekedwe okongola kwambiri, nyama zamapatso zimapatsa kukoma, kudya kwa nyama pamsuzi - pamapeto pake timapeza zakudya zowonjezera, vitamini komanso zakudya zoyambirira zodyera banja. Kukoma kwa dzungu sikungatheke, kotero ngakhale odyetsa kwambiri omwe sakonda masamba abwinowo adzakhutitsidwa!

Msuzi wa dzungu Msuzi wothandiza ndi ndiwo zamasamba ndi nkhuku za nyama. Kukhalapo kwa masamba ambiri monga dzungu ndi kaloti mu msuzi kumapangitsa kukhala golide ndi mawonekedwe okongola kwambiri, nyama zamapatso zimapatsa kukoma, kudya kwa nyama pamsuzi - pamapeto pake timapeza zakudya zowonjezera, vitamini komanso zakudya zoyambirira zodyera banja. Kukoma kwa dzungu sikungatheke, kotero ngakhale odyetsa kwambiri omwe sakonda masamba abwinowo adzakhutitsidwa!

Zosakaniza:

• Dzungu 200 g
• Mbatata 3 ma PC.
• Karoti 1 pc.
• Anyezi 1 pc.
• Pepper wokoma 1 pc.
• Chicken fillet 400g
• Mazira nkhuku 1 pc.
• Madzi 2 l
• Parsley watsopano 0.25 gulu
• Katsabola katsopano katsamba 0,25
• Mchere 2.5 tsp.
• Tsabola wakuda 0,5 tsp.
• Mpendadzuwa anatsuka mafuta a mpendadzuwa 100 ml

Malangizo

• Khwerero 1 Kuti tipange supu, timafunika dzungu, mbatata, kaloti, tsabola wokoma, anyezi, nkhuku, nkhuku, nkhuku, mafuta, parsley ndi masamba a katsabola, madzi.
• 2 Yambani mbatata, muzidula. Thirani madzi mumphika, ikani mbatata mmenemo, ikani pamoto, madziwo awiritse, mchere kuti mulawe ndi kuphika pa moto wochepa.
• Khwerero 3 Timatsuka anyezi, kaloti, dzungu, tsabola wokoma, kudula masamba ndi udzu.
• Khwerero 4 Frying ndiwo zamasamba pamoto wotentha kwambiri mu mpendadzuwa woyeretsa mafuta.
• Khwerero 5 Pamene mbatata imabzalidwa ndipo masamba ali okazinga, timakonza nyama. Ife timadutsa nkhuku ya nkhuku kupyolera mu matope abwino. Onetsetsani mchere, tsabola wakuda ndikuthamangitsa dzira. Sakanizani bwino.
• Gawo 6 Ndi manja ochepa, perekani nyama zochepa zofanana ndi mtedza kapena pang'ono.
• Khwerero 7 Pamene mbatata ili pafupi - kuponyera meatballs mu poto, oyambitsa zonse.
• Khwerero 8 Pamene nyama za nyama zimatuluka ndi madzi otentha - onjezerani masamba akukuta msuzi. Perekani supu kuti yiritsani ndi kuphika pa moto wochepa pansi pa chivindikiro kwa mphindi zisanu ndi ziwiri.
• Gawo 9 Thirani masamba, tsitsani msuzi wokonzeka. Pepper kulawa. Onetsetsani ndi kuchotsa poto ku mbale. Msuzi wakonzeka!
• Gawo 10 Timapereka msuzi wotentha, makamaka mwamsanga mukatha kuphika.