Saladi ya mbatata ya ku Japan

Mbatata iyenera kutsukidwa ndi yophika kufikira yophika. Okonzeka mbatata phala n Zosakaniza:

• Mbatata - 450 Gramu
• Nkhaka - 50 Gramu
• Kaloti - 50 Gramu
• Mayonesi - 3/4 Galasi
• Shuga - 2 Teaspoons
• Mchere, tsabola - - Kulawa

Malangizo

Mbatata iyenera kutsukidwa ndi yophika kufikira yophika. Zokonzeka mbatata zimaphatikizapo pafupifupi puree, koma zochepa zazing'ono zimaloledwa apa, kotero musayese kukwaniritsa misala yosalala bwino. Zagawo zochepa zimapulidwa nkhaka. Kaloti amathanso kukhala magawo oonda, omwe ayenera kuponyedwa m'madzi otentha kwa mphindi 2-3, kuti athetse. Kenaka timawatulutsa m'madzi, tiwawume. Mu mbale yaikulu, sakanizani mbatata, nkhaka, kaloti, mayonesi, mchere, shuga, tsabola. Timasakaniza bwino. Saladi ya mbatata ya Japan ikhoza kutumikizidwa mwamsanga, koma ndibwino kuisunga mufiriji kwa maola angapo - kotero idzalawa bwino. Kutumikira letesi bwino ngati mbale yodziimira. Chilakolako chabwino! :)

Mapemphero: 3-4