Pafupifupi 75 peresenti ya zolephera pakulima zomera zamkati zimabwera chifukwa cholephera kuzimwa madzi. Zimangowoneka kuti palibe chovuta ku ulimi wothirira. Dzifunseni nokha: kodi mumatsatira malamulo ofunikira kwambiri?
1. Thirani madzi okha ndi madzi otentha.
Madzi, omwe ali ndi kutentha kwa madigiri 0, amalowa muzu mochedwa 7 kuposa madzi kutentha. Ngakhale zomera zodwala, ngati madzi ndi madzi ofunda (madigiri 20-25), adzachira. Kuwaza madzi ozizira kwambiri m'chilimwe, kutentha.
2. Madzi okwanira ayenera kuthirira.
Zakudya zamchere zamchere za calcium ndi salt zowonjezera zomera zimapha. Chifukwa cha ichi, msinkhu wa acidity (pH) umasintha m'nthaka, ndipo zokutira zofiira za mchere zimawoneka ngati ma khristu oyera pa masamba ndi makoma a mphika. Otsutsa amachititsa kuti zinthu zowonongeka ndi mpweya wa photosynthesis zisinthe.
Madzulo amwetsa madzi nthawi zonse. Chotsani zidazo (masiku khumi ndi awiri) kuchokera kunthaka, makoma a miphika, kuchokera ku masamba.
3. Musadzaze ndi kusamalitsa zomera.
Kulephera kusamalira nyumba zapakhomo, ngakhale kudzichepetsa, nthawi zambiri zimagwirizanitsidwa ndi kusefukira kapena kupumula. Zonsezi ndizoopsa kwa zomera.
Pano muyenera kuyandikira chomera chilichonse payekha. Komabe, pali malamulo ambiri:
Mu nthawi ya kukula kwachitsamba cha kuthirira kwa mbeu ikuwonjezeka, mu nthawi yonse - timachepetsa.
M'chilimwe timamwa madzi ambiri komanso nthawi zambiri .
Mitengo yodwala, yokhazikika, yokhala ndi mizu yochepa, yosasunthika bwino, mumphika waukulu, yomwe imakula mu nthaka ya dongo, imamwa moyenera komanso mosamala.
Kuthira kwachangu kumafuna zokoma (cacti, agaves, aloe, sedomas, lithopses) ndi zomera zowonongeka zimasiya nthawi yopumula.
Kuthirira kwachangu kumafunika kwa zomera zokhala ndi minofu kapena masamba a pubescent (senpolia, peralia, columbney), tizilombo toyambitsa matenda (chlorophytum, katsitsumzukwa), ndi ma rhizomes amphamvu ndi mizu yambiri (dracenes, cordillins, sansevieri, mitengo ya kanjedza, youma), anyezi (zefirantes). Sadzamwe madzi mwamsanga mukatha kuyanika nthaka, koma pakangopita masiku 1-2 mutatha kuyanika.
Kumwa madzi okwanira kumakondedwa ndi zomera zozizira ndi zofewa, zofewa, masamba owonda (adiantums, ferns, fittones). Zomera zina ndi masamba a chikopa (citrus, khofi, gardenia, camellia) ndipo musayime kuyanika. Amathiridwa madzi mwamsanga mukatha kuyanika kwa nthaka.
4. Madzi nthawi zambiri, koma pang'ono ndi pang'ono!
Ndikofunikira kuti nthaka ikhale yowonongeka bwino - madzi ayenera kutsanulira pamphuno. Pambuyo pa mphindi makumi atatu, muyenera kuthira madzi kuchokera ku thireyi yoyenda. Siyani izo sizingatheke kuti musataye mizu.
Zomera zina zimathirizidwira kuchokera pamatumba: tulips, cyclamen, zina zotupa ndi tuberous, zomwe zimangowola mwamsanga ngati "kuthira". Komabe, madzi otsekemera sangathe kutayika kwa nthawi yayitali. Sitima yowonongeka ikhale yakuya mokwanira kuti madzi akhale okwanira ulimi wothirira.