- Kuyambula zoyera zoyera - gawo limodzi
- kusindikizidwa kwa mankhwala osakanizidwa ndi iris kwa pudding - chidutswa chimodzi
- oat flakes - 2/3 makapu
- mafuta a masamba - 1/2 chikho
- 1/2 kapu
- madzi - 1/4 Galasi
- vanila Tingafinye - 2 teaspoons
- semiseet chokoleti chips - 1 galasi
Yambani uvuni mpaka madigiri 175 C. Lembani pang'ono pepala lophika. Mu mbale yaikulu, phatikizani oat flakes, mankhwala osakanikirana a biscuit ndi pudding, ndi kusakaniza bwino. Onjezerani mafuta, kirimu wowawasa, madzi ndi vanila, kusakaniza mpaka yosalala. Onjezani chokoleti chips, akuyambitsa. Pereka mipira masentimita 1,2 kuchokera mu mtanda ndikuikapo masentimita awiri pampukutu wokonzeka. Kuphika kwa mphindi pafupifupi 8 mpaka 10 mu uvuni wa preheated. Lolani chiwindi kuti chiziziziritsa kwa mphindi zisanu pa pepala lophika, kenako pita ku kabati kuti uzizizira.
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