Zosamba zodabwitsa za thupi

Kusamba kotentha kumapangitsa kugona tulo tokha, kuthetsa nkhawa pakutha tsiku lotsatira. Nyimbo zamadzi ozizira ndi zolimbikitsa. Nanga bwanji kutenga madzi a mchere wa Cleopatra kapena kusamba ndi masamba obirira kapena masamba amchere, kapena kusambira ndi mafuta ofunikira kapena kusamba ndi madzi amchere? Zimamveka zokongola. Kotero inu mukufuna kuti mulowe mu kusamba, muiwale za mavuto ndi kusangalala. Tidzakuuzani zakusamba kosangalatsa kwa thupi lanu. Zosamba zomwe zimachepetsa kutopa ndi nkhawa, zokhudzana ndi machiritso ndi machiritso, kulimbitsa ndi kuumitsa, kutsitsimutsa ndi kumasuka. Ndi chisamaliro cha thupi, malo osamba amakhala ndi ntchito yaikulu. Madzi amayeretsa thupi, amapereka mphamvu yotsitsimutsa ndi yatsopano, kumverera kwa chitonthozo, kulimbikitsa, kumasula kutopa, kutulutsa. Ndipo pamodzi ndi mafuta onunkhira, zowonjezera zothandiza, zowonjezera zitsamba, zimagwira ntchito zodabwitsa. Chifukwa cha kusamba kwa madziwa, zinthu zothandiza zimadutsa mu epidermis, ndiyeno kudzera mu mimba, magazi ndikulowa thupi lonse.

Chilichonse chimadalira kutentha kwa madzi
Kusamba kosamba mpaka madigiri 37 kumatulutsa thupi. Kusambira uku kumadzetsa, kumachepetsa kutopa, choncho ziyenera kutengedwa asanagone.

Bhati ndi madzi ozizira sayenera kukhala madigiri oposa 20, imalimbitsa chitetezo cha mthupi, chimakhala champhamvu komanso chimagwira ntchito bwino thupi, chimatulutsa kutopa, kenako khungu limakhala lolimba. Zisamba zoterezi zimatenga mphindi zisanu zokha.

Kusamba kutsuka mpaka madigiri 40, kutenga mphindi 10 kuti zizizira, kuzizira, chifuwa, mutakhala chisanu kwa nthawi yaitali, zimatengedwa ngati munthu alibe kutentha kwakukulu.

Bhati ndi nyanja yamchere
Amapereka kumverera kwatsopano, ali ndi mineral substances, ndizofunika kuti zitha kupindulitsa thupi.

Mchere wa mchere umagwira nawo ntchito zamagetsi, ali ndi zotsatira zotsutsana ndi zotupa.

Kusamba kumalimbikitsa 350 gm ya nyanja yamchere mumadzi. Kusambira kumatengedwa kutentha kwa madzi madigiri 37, mphindi 20. Kusamba tsiku ndi tsiku mu kuchuluka kwa mabhati 10. Kusambira kumapangitsa khungu kukhala losalala, limachotsa kutopa, kumapangitsa chikopa, kumatulutsa mitsempha.

Mabhati ndi mafuta ofunikira
Amagwiritsidwa ntchito mofulumira kuti azifulumizitsa njira zamagetsi, pofuna kukonzanso khungu. Mafuta onunkhira amadyetsa maselo a khungu, tanizani. Pochiza cellulite, zotchedwa ethers monga sandalwood, bergamot, juniper, rosemary, pine zimalimbikitsidwa. Ndiponso lalanje, mphesa, mandimu, mandarin.
Mafuta ofunikira amakanikirana ndi kapu ya kefir ndikutsanulira mu kusamba, zomwe ziyenera kutengedwa kwa mphindi 20. Kutentha kwa madzi ndi madigiri 37.

Mitundu Yophatikizidwa

• Madontho awiri a mandimu, thyme 6 madontho, madontho 4 a rosemary;
• Madontho 5 a rosemary, madontho atatu a mandimu, matope 5 a thyme, madontho 4 a lavender;
• 1 dontho la lavender, 1 dontho la msuzi, dontho la rosemary, 1 dontho la geranium.

Bati la Cleopatra
Limbikitsani lita imodzi ya mkaka, ndiye kusungunuka 100 g uchi, kuthira mkaka ndi kusakaniza bwino. Musanasambe kusamba mchere wokwana 350 g ndi kusakaniza ndi mafuta opanda kirimu wowawasa ndi kuwasakaniza khungu pang'onopang'ono. Kenaka sambani thupi ndi madzi. Kenaka tsitsani mkaka ndi uchi kuti muzisamba ndi madzi. Kusamba kuyenera kutengedwa kwa mphindi 20. Chotsatira chake, pambuyo pa mchere uwu wosamba udzayeretsa khungu, ndipo mkaka limodzi ndi uchi udzathetsa kutopa, kutontholetsa mitsempha, kuphatikizapo, kusamba uku kumabweretsa khungu.

Kusambira pang'ono ndi kusamba ndi soda komanso mchere
Mu madzi ofunda, sungunulani 100 g soda ndi 300 g mchere. Ndiye ugone pansi mukusamba. Sambani kwa mphindi 15. Pukutani thupi ndikugona pansi kwa ora limodzi. Pamene akusamba, munthu amataya 300 g wolemera.

Bath ndi bran
Kusambira kumathetsa kuyanika, kukwiya, kuyabwa ndi kukwiya, kumakhala ndi zotsatira zabwino pa epidermis. Tengani thumba laching'ono ndipo muikepo 300 g mpunga kapena oat bran, ndilowetseni m'madzi. Njira zitatu zimagwiritsa ntchito 1 sac. Mukhoza kuwonjezera masipuni awiri. wowuma, kenako, khungu lidzakhala losalala.

Bath
Amagwiritsidwa ntchito pa kunenepa kwambiri, kutopa. Tengani 200 g ya timbewu tonunkhira, kutsanulira 4 malita a madzi otentha ndikuumirira ola limodzi. Kusamalira thupi kumabweretsa chisangalalo, ndipo kusambiranso kumathandiza kukhalabe wathanzi, kukongola, unyamata.

Glycerin kusamba kuchokera madigiri 30 kufika madigiri 35
Dzadzani ndi theka la madzi ndi madzi, kutsanulirani mamita ¼ la glycerin mmenemo ndipo osamba lonse ndi okonzeka. Zidzakhala ndi anthu omwe ali ndi khungu lamoto. Bhati iyi imathandizanso anthu omwe amagwiritsa ntchito nyali ya quartz mofulumira komanso pamene akuwotcha padzuwa. Ngati khungu pamaso likuduka, tsitsani madzi otentha ozizira mu beseni ndikuwonjezera tebulo 2. spoonful wa glycerin. Longetsani nkhope yanu, musapukuta ndi kulola nkhope kuti iume.