Timaphika nthiti za nkhumba. Nthiti za nkhumba zowonongeka, zomwe tinkaponyera m'nyanja ya marinade kuchokera ku viniga wosasa, mafuta, adyo ndi basil, ndi zokoma kwambiri komanso zowonongeka kwambiri! Miphika yokonzedwa motereyi ingakhale yokazinga osati mwachangu poto, komanso kuphika pa grill ndi njuchi panthawi yamapikisano, kuphika mu uvuni! Ndikukulangizani kuti mutumikire msuzi wa msuzi ndi saladi wa masamba atsopano kuti muziwotchera nthiti za nkhumba!
Zosakaniza:- Nkhumba za nkhumba 400g
- Viniga wa basinamu wakuda 1 tbsp. l.
- Mafuta a azitona 1 tbsp. l.
- Garlic 1 clove
- Basil youma 1 tsp.
- Mchere 0.5 tsp.
- Tsabola wakuda pansi 2 uzitsine
- Khwerero 1 Pokonzekera nthiti za nkhumba tikufunikira zinthu zotsatirazi: nthiti za nkhumba, zouma zoumba, viniga wosasa, mafuta, mchere, tsabola wakuda, adyo.
- Nthiti 2 Nthiti za nkhumba zimayikidwa mu mbale, zimatsanulidwa ndi viniga wosasa, mafuta, owazidwa ndi mchere, tsabola wakuda, basil wouma ndi adyo odulidwa.
- Gawo 3 Sakanizani bwino ndikuyika marinade mufiriji kwa ola limodzi, musanaphimbe mbale ndi filimu ya chakudya.
- Khwerero 4 Kenaka, jambulani nthiti za nkhumba mu mafuta ochepa kumbali zonse mpaka zophika (kutentha kwambiri kwa mphindi 15-20).
- Khwerero 5 Timatulutsa nthiti mwamsanga mukatha kuphika, ndi msuzi wanu womwe mumakonda komanso masamba atsopano!