Casserole ndi zodabwitsa Masiku ano tikukonzekera casserole chodabwitsa ndi zodabwitsa. Monga kudabwa - mabulosi opaka mabulosi owotcha (mungathe kuganiza za kuika chinachake mkati mwa casserole). Timaphika kanyumba tchizi ndi yophika (bwino ngakhale kumeta, idzakhala yabwino kwambiri) mpunga. Casserole imasangalatsa kununkhira kwa kukoma, imachotsedwa mosavuta ku nkhungu. Ngati mwanayo sakonda mbale yothandizayo, gwiritsani ntchito recipe yanga. Casserole iyi ndi yabwino kutumikira ku kadzutsa, ndipo pa chakudya - izo zimangokongoletsa tebulo lanu.
Zosakaniza:- Kanyumba kanyumba 300 g
- Mpunga wozungulira 100 g
- Mazira nkhuku 3 ma PC.
- Shuga 100 g
- Shuga ufa 1 tbsp. l.
- Rasipiberi 200 g
- Butter 4 g
- Khwerero 1 Kuti mukonzeko casserole, muyenera kutenga kanyumba tchizi, mpunga, shuga, ufa wa shuga, mazira, raspberries, batala kuti muwombere mawonekedwe.
- Gawo 2 Wiritsani mpunga.
- Khwerero 3: Ziphuphu zosiyana ndi mapuloteni. Yolks, kanyumba tchizi ndi chikwapu cha shuga.
- Gawo 4 Gwirizanitsani mankhwala osakaniza ndi mpunga wophika. Muziganiza.
- Gawo lachisanu Whisk mapuloteni apange thovu lolimba ndi shuga wofiira. Gwirizanitsani ndi kulemera kwathunthu kwa casserole. Samani mapuloteni kuchokera pansi.
- Gawo 6 Konzani nkhungu, mafuta ndi mafuta. Lembani misala ya selo. Ikani mkati mwa raspberries. Tsekani izo ndi misala ya curd. Ikani mu uvuni wotentha. Kuphika kwa mphindi 30 pa 180 ° C.
- Khwerero 7 Pezani fomu ndi casserole. Muzimitsa. Chotsani mosamala casseroles utakhazikika.
- Khwerero 8 Kukongoletsa ndi zipatso, shuga wofiira. Kutumikira ndi rasipiberi kupanikizana kwa mchere.