Saladi ya nyemba ndi hering'i ndi anyezi

Saladi ndi nyemba Chophimba chosavuta koma chokoma cha saladi tsiku ndi tsiku chiyenera kukumbukira. Zonsezi zikupezeka, zogwirizana bwino ndi wina ndi mzake, saladi ndi demokarasi kwa mtengo. Nyemba zimatha kutengedwa - mdima, kuwala, zamzitini. Chinthu chachikulu chomwe chinali chofewa, chophika bwino. Anyezi akhoza kusinthidwa ndi zofiira za Yalta anyezi.

Saladi ndi nyemba Chophimba chosavuta koma chokoma cha saladi tsiku ndi tsiku chiyenera kukumbukira. Zonsezi zikupezeka, zogwirizana bwino ndi wina ndi mzake, saladi ndi demokarasi kwa mtengo. Nyemba zimatha kutengedwa - mdima, kuwala, zamzitini. Chinthu chachikulu chomwe chinali chofewa, chophika bwino. Anyezi akhoza kusinthidwa ndi zofiira za Yalta anyezi.

Zosakaniza:

• Herring mchere 200 g
• Anyezi 1 pc.
• Nyemba zoyera, zamzitini 250 g
• Anyezi wobiriwira 20 g
• Vinyo wa vinyo wofiira 50 ml
• Madzi 50 ml
• Mpendadzuwa wopanda mafuta 2 tbsp. l.
• Kusakaniza kwa tsabola 1 g

Malangizo

• Khwerero 1 Konzani zokhazokha za saladi: zitsamba za mchenga, zidutswa zing'onozing'ono, nyemba, anyezi ndi zobiriwira, viniga ndi madzi.
• Gawo 2 anyezi adulidwe muzing'ono, kuthira madzi otentha kwa mphindi zisanu, kuthira madzi. Thirani anyezi marinade - madzi ndi vinyo wosasa (mu chiŵerengero cha 1: 1). Siyani kwa mphindi 15.
• Gawo 3 Phatikizani mbale ya saladi ndi hering'i, nyemba ndi zophika anyezi popanda madzi (marinade ndi anyezi kuti azithiridwa).
• Gawo 4 Onjezerani pang'ono kusakaniza kwa tsabola, mafuta a masamba. Sambani saladi. Pamwamba ndi magawo anyezi obiriwira.