- Nkhaka - 2-3 zidutswa
- Radishes - 5-6 zidutswa
- Dill - Chigawo chimodzi (gulu lalikulu)
- Walnuts - 100 Gramu
- Madzi - 100-1500 Milliliters
- Madzi a mandimu - 0,5 masupuni
- Uchi - 1 st. supuni
- Asafoetida - 0,5 masupuni (kapena zina zonunkhira)
- Mchere - - Kulawa
Radishi ndi nkhaka zatsukidwa ndi finely shredded mu saladi mbale. Ndiye finely kuwaza katsabola ndi kuwonjezera pa sliced masamba. Mu osiyana mbale, pogaya walnuts. Kenaka kwa mtedza, onjezerani madzi, mchere, tsabola, zokometsera, uchi ndi mandimu. Whisk misa mpaka yosalala. Lembani msuzi ndi letesi. Onetsetsani ndipo mwakonzeka!
Mapemphero: 3-4