Saladi ndi mizu ndi apulo Ndikulingalira kuti ndiyesetse mophweka saladi ndi kukoma kwatsopano kwa chimanga, apulo, zofewa zobiriwira tchizi ndi chimanga. Pofuna kudzaza, mafuta ammchere amagwiritsidwa ntchito mosakaniza ndi madzi a mandimu, omwe amapereka kukoma kwina ndi fungo. Mtedza ukhoza kugwiritsidwa ntchito, zilipo, mukhoza kutenga ndi mtedza wosakaniza. Msuzi wofewa amatha kusinthidwa ndi kanyumba kakang'ono.
Zosakaniza:- Saladi Mbewu 70 g
- Kanyumba tchizi kakang'ono 100 g
- Mbewu zam'chitini 60 g
- Apple 1 pc.
- Almond 2 tbsp. l.
- Mafuta a mandimu 2 tbsp. l.
- Madzi a mandimu 2 tsp.
- Pepper wakuda wakuda 1 uzitsine
- Khwerero 1 Kuti tipange saladi timakhala ndi saladi ya chimanga, chimanga cham'chitini, apulo, amondi kapena mtedza wina, tchizi lofewa, tchikasu, mandimu, tsabola.
- Gawo 2 Timatulutsa mizu, kuchotsani mizu ndi masamba oonongeka, kuziyika m'madzi ozizira ndi kuwonjezera vinyo wosasa, zilowerereni kwa mphindi 10 ndikuziwume.
- Gawo 3 Ikani mizu mu mbale za saladi kapena kremanki.
- 4 Whisk supuni ya mandimu ndi madzi a mandimu ndi tsabola ku dziko la emulsion. Pepper ndi bwino kugwiritsa ntchito mwatsopano pansi.
- Khwerero 5 Timayambitsa tchizi pa masamba azuzu ndikutsanulira msuzi.
- Khwerero 6 Ikani chimanga pa mbale za saladi, zomwe madzi amatsanulidwa kale. Musasakanizane, koma ingosuntha zigawo ndi mphanda. Izi zimateteza saladi kuchoka mwamsanga ndi kusakaniza.
- Khwerero 7 Dulani mtedza. Mlingo wa kukonzanso umasankhidwa monga mwa kukoma kwanu, koma ndimakonda zidutswa zazikulu.
- Gawo 8 Mwachidule, sulani apulo ndikuwaza madzi ndi mandimu.
- Gawo 9 Ikani apulo pamphepete mwa mbale ya saladi.
- Gawo 10 Kukhudza komaliza - kuwaza saladi ndi mtedza ndipo nthawi yomweyo amatumikira ku gome. Saladi monga chonchi sayenera kuima, pamene zimataya zonse zothandiza komanso zokopa.