Nkhuku yosuta yophikidwa ndi tchizi ndi mbatata

Nkhumba zilowerere m'madzi kwa mphindi khumi ndikutsuka mchenga ndikukuta ziboda zomwe nthawi zambiri siziri. Zosakaniza:

• Smokki - 1 Kilogalamu (Muwopseza, molunjika kuchokera m'nkhalango)
• Mbatata - Zipangizo 6-8 (kukula pakati)
• Tchizi - 150 Gramu
• Kirimu wamchere - 2 zinthu. makapu
• Mayonesi - 4 Art. makapu

Malangizo

Nkhumba zilowerere m'madzi kwa mphindi khumi, kuti mchenga usambe ndi nkhono zomwe siziwoneka. Sinthani madzi, yikani bowa kwa mphindi khumi, yanizani madzi ndikuphika kwa mphindi 15. Sungani madzi, finyani bowa pamadzi. Bowa adadulidwe tizidutswa ting'onoting'ono tomwe timadula mbatata. Mbatata amawaza mopepuka ndi zokometsera mbatata kapena nkhuku msuzi. Tchizi kabati, sakanizani kirimu wowawasa ndi mayonesi. Kufalitsa misala pamwamba pa bowa ndi mbatata zathu. Kuphika mu uvuni kwa mphindi 30-40 (mpaka golide wofiira) kutentha kwa madigiri 180.

Utumiki: 3