Zikondamoyo pa mowa

Ndi foloko yachibadwa, samenyani mazirawo ndi shuga ndi mchere. Onjezerani izi kusakaniza mkaka wathu Zosakaniza:

• Mazira a nkhuku - zidutswa ziwiri
• Mowa wambiri - 250 milliliters
• Mchere - 1/2 supuni ya supuni
• Shuga - 5 Gramu
• Mkaka - 200 Milliliters
• Ufa wa tirigu - 160 magalamu
• Mafuta a masamba - milliliters 30

Malangizo

Ndi foloko yachibadwa, samenyani mazirawo ndi shuga ndi mchere. Tikani mkaka wathu kuwonjezera ichi. Timapukuta mkaka mu dzira ndi kusakaniza mkaka ndikusakaniza bwino - sipangakhale mtanda umodzi m'mayesero! Pomaliza, onjezerani mafuta ndi mowa wothira mafuta. Sakanizani kuti mukhale ogwirizana, mutha kugwiritsa ntchito chosakaniza kapena blender. Frykake mwa njira yachikale - ndi kuchuluka kwake kwa mafuta, kofiira, kumbali zonse. Kwenikweni, ndi okonzeka :)

Mapemphero: 6-7