Msuzi wa chokoleti

Tchizi cha kanyumba, kirimu wowawasa ndi mkaka kumenyedwa mu blender mofulumira. Onjezani shuga ndi vanila Zosakaniza:

• Kanyumba kanyumba - 100 Gramu (mafuta alionse, kupatula zero)
• Zakudya zonona zokoma 15-20% - 2 Zojambula. makapu
• Mkaka - Mamiliyoni 30-40
• Shuga - 2 Teaspoons
• Shuga la Vanilla - supuni 1
• Chokoleti chowawa (magawo 4) - 30-40 Gramu

Malangizo

Tchizi cha kanyumba, kirimu wowawasa ndi mkaka kumenyedwa mu blender mofulumira. Onjezerani shuga ndi shuga wa vanila. Gwiritsaninso. Chokoleti amasungunuka mu madzi osamba. Mousse amaika kapu ndikuwonjezera chokoleti. Zonse zisakanike ndi supuni.

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