Motherwort: katundu, maphikidwe, ntchito

Mankhwala a mayiwort, mbali za ntchito ndi zizindikiro
Motherwort ndi mtundu wa diso labwino, momwe zomera zili ndi zaka ziwiri ndi zosatha. Iwo amafika masentimita osachepera 30 mu msinkhu, samawonjezeka kukula mpaka 1.5 mamita. Pazithunzi za kapangidwe kazitsulo zingathe kuwonedwa pa chithunzi cha nthiti Leonurus, popeza pali mitundu yambiri yosiyanasiyana yomwe imakhala ndi mitengo ikuluikulu yowonongeka, yosiyana ndi masamba. Mitundu yonse imakhala ndi zipatso zazing'ono zomwe zimakhala ngati mtedza. Mothandizidwa ndi mano owopsa amamatira ku ubweya wa nyama kapena zovala za anthu ndipo motero amafalikira kudera lonselo.

Chomeracho chikufalikira ku Ukraine, Belarus, Ulaya ndi Asia mbali zina za Russia ndi kwina. Motherwort n'zosadabwitsa kuti ndiwe wodzichepetsa, choncho imakula m'madera onse a nyengo, kupatulapo, kutentha komanso kutentha.

Motherwort: mankhwala

Osati mitundu yonse ya motherwort imachiritsa katundu. Pakati pa mitundu yambirimbiri, ndi ziwiri zokha zomwe zimayenera kugwiritsidwa ntchito pa mankhwala - mtima wamtima komanso wovala (ubweya wambiri). Chifukwa cha zida zake zowonongeka ndi zinthu zambiri zothandiza, chomeracho chinakhala chodziwika kwambiri mu mankhwala owerengeka ndipo anazindikiridwa ndi azamalidwe a zamalonda. Amagwiritsidwa ntchito pa mankhwala ambiri ndipo ali ndi zotsatira zofanana ndi valerian, motero amagwiritsidwa ntchito makamaka pofuna kuchiza matenda a mtima, mitsempha yochuluka, kawirikawiri pofuna kuchotsa matenda a GIT.

Motherwort ili ndi mavitamini A ndi C, flavonoids, glycosides, mafuta ofunikira, tannins ndi mchere wina.

Motherwort: maphikidwe a mankhwala ochiritsira

Pali mitundu itatu yokha yotengera Leonurus: mwa mawonekedwe a tincture pa mowa, m'madzi, mawonekedwe a ufa. Pali piritsi lachinayi, koma simungathe kuzipanga nokha, koma amagulitsidwa m'masitolo.

Zomwe zimapangidwa ndi motherwort ndizo zothandizira kuthetsa dongosolo lamanjenje, kuthandizira ndi matenda ogona. Kuonjezera apo, mbewuyi inadziwonetsera bwino pochiza matenda a khunyu, kupweteka kwa thupi, mtima wamtima.

Chinsinsi 1: Tincture wa madzi

Mlingo ndi njira yosavuta komanso yotsika mtengo, makamaka yomwe imalimbikitsa anthu omwe salola kuledzera, amayi omwe akuyamwitsa ndi ana.

Kukonzekera ndi ntchito:

  1. 2 tsp. Pakumwa makapu awiri a madzi otentha ndi kuphimba mbale mwamphamvu, kusiya kuima firiji kwa maola 3-4;
  2. Muyenera kugwiritsa ntchito tincture mphindi 30-40 musanadye katatu pa tsiku kwa 50 milliliters kwa miyezi 2-3.

Chinsinsi 2: Kutsekemera mowa

Chinsinsicho ndi choyenera kwa anthu akuluakulu ndipo chimaonedwa kuti chiri chogwira ntchito, ngakhale chiri chokonzekera kwa nthawi yaitali.

Kukonzekera ndi ntchito:

  1. 1/5 mbali ya udzu wadzaza ndi 4/5 mbali ya vodika, kenako mbalezo zatsekedwa mwamphamvu ndikulimbikitsidwa m'malo amdima kwa masiku 25-30;
  2. Tsiku lililonse 1-2 pa mwezi chisakanizo chiyenera kugwedezeka;
  3. Gwiritsani ntchito tincture wa madontho asanu ndi awiri (5-7), kuchepetsedwa ndi supuni ya supuni ya madzi otentha katatu pa tsiku kwa mphindi 30 musanadye miyezi iwiri.

Motherwort: zotsutsana

Mukamatenga chomeracho nthawi zonse muzifunsana ndi dokotala, popeza pali zotsutsana ndi zomwe zimachitika. Kuonjezera apo, kusiya zifukwa zapakati pazomwe ziyenera kukhala ndi amayi omwe ali ndi pakati komanso panthawi yopuma. Musagwiritsire ntchito udzu pamene mukuyendetsa galimoto kapena mukugwira ntchito, mukusowa kwambiri ndikusamala.