Calzone kapena Kutsekedwa Pizza Calzone ndi pie ya ku Italy, pizza yophika. Mukamapanga, calzone nthawi zonse imawoneka ngati crescent. Calzone ndi mbale yowonjezera m'madera akumidzi ndi kum'mwera kwa Italy. Pizza ikhoza kuphikidwa mu uvuni kapena mwachangu mu mafuta a masamba. Ine ndikuganiza kukonzekera calzone ku dzungu mtanda ndi yowutsa mudyo ndi onunkhira kudzazidwa kwa minced nyama ndi bowa!
Zosakaniza:- Dzungu 120 g
- Mazira nkhuku 1 pc.
- Mpendadzuwa woyengedwa mafuta a mpendadzuwa 3 tbsp. l.
- Shuga 1 tbsp. l.
- Madzi 100 ml
- Yisamba, yatsopano, 20 g
- Mchere 3 g
- Ufa wa tirigu 430 g
- Ng'ombe ya nkhumba 250 g
- Bowa champignons 100 g
- Anyezi 1 pc.
- Tchizi wolimba 100 g
- Garlic 3 mankhwala
- Phwetekere msuzi 2 tbsp. l.
- Black tsabola ufa 0,5 g
- Mchere 3 g
- Mpendadzuwa woyengedwa mafuta a mpendadzuwa 3 tbsp. l.
- Gawo 1 Kukonzekera calzone tidzasowa 300 g wa mtanda wa dzungu wokonzeka, minced nyama, anyezi, bowa, tchizi, phwetekere msuzi, mchere, adyo, mafuta a mpendadzuwa.
- Gawo 2 Dulani anyezi mu cubes, adyo - mbale. Fryani anyezi ndi adyo mpaka theka yophika.
- Gawo 3 Onjezerani maluwawa kuti azidula mu mbale, mwachangu kwa mphindi imodzi.
- Gawo 4 Yambani mince. Sungani pansi pa chivindikiro kwa mphindi 7-8.
- Gawo 5 Yonjezani msuzi wa phwetekere, mchere, tsabola. Muziganiza.
- Gawo 6 Gawani mtanda mu magawo awiri. Pendekera aliyense mu bwalo ndi makulidwe a masentimita 0,7. Kumbali imodzi, ikani zoyika.
- Khwerero 7 Ikani tchizi ya grated pa kudzazidwa.
- Gawo 8 Sinthani kutha kwaufulu kwa mayeso odzaza. Pangani pizza mu mawonekedwe a crescent.
- Khwerero 9 Lembani mafuta a mpendadzuwa. Ngati mukufuna, perekani zitsamba ndi zitsamba zokometsera. Pangani zojambula zitatu zakutali kuchokera pamwamba. Ikani calzone kwa mphindi 20 pa 180 ° C.
- Gawo 10 Pizza wokonzeka! Chilakolako chabwino!