Saladi yokhala ndi salasi ndi tchizi Ndi zabwino kuti mupeze gawo labwino kwambiri la saladi pa tebulo la phwando, makamaka kukumbutsani za "Herring pansi pa malaya". Komabe, mbale iyi ndi yabwino kwambiri. Pafupifupi maola awiri mungafunikire kukonzekera zinthu za saladi: wiritsani ndi masamba ozizira, kudula ndi kuwaza hering'i. Pazinthu zamtengo wapatali, magawo awiri adzapezeka ndi mamita pafupifupi 10 masentimita. Mbewu ya masamba imasonyezedwa kale mu yophika ndi yoyera. M'malo mwa mphete yachitsulo, mungagwiritse ntchito botolo la pulasitiki lakuda kuchokera kumapeto onse awiri. Masentimita aliwonse ayenera kuponderezedwa pang'ono, kotero kuti saladi ikhalebe mawonekedwe.
Zosakaniza:- Herring mchere 180 g
- Tsabola wakuda wakuda 1 g
- Kusakaniza kwa tsabola 1 g
- Mchere 1 g
- Anyezi wofiirira 60 g
- Garlic 1 clove
- Beetroot 250 g
- Mayonesi 3 tbsp. l.
- Gouda tchizi 70 g
- Karoti 70g
- Mbatata 270 g
- Anyezi wofiirira ma makina awiri.
- Anyezi wobiriwira 20 g
- Cranberry watsopano 30 g
- Gawo 1 Konzani kapangidwe ka hering'i, kagawo kakang'ono, mbatata yophika, kaloti, beets. Mudzafunanso anyezi wofiira ndi anyezi, tchizi, mayonesi, clove wa adyo.
- Gawo 2 Finely kuwaza anyezi.
- 3 Kaloti ndi tchizi zimadulidwa muzing'onozing'ono.
- Gawo 4 Yikani supuni imodzi ya mayonesi ndi tsabola kakang'ono katsopano ka tsabola. Muziganiza.
- Gawo 5 Pukutani nyemba za beets pa grater wowonjezera, onjezerani wopukuta adyo ndi supuni imodzi ya mayonesi. Muziganiza.
- Gawo 6 Pewani mbatata pa grater yaikulu, onjezerani supuni imodzi ya mayonesi, mchere pang'ono ndi zitsamba ndi tsabola wakuda. Muziganiza. Gawo la osakaniza liikidwa mu mphete, litakwera pa mbale. Kusokoneza pang'ono.
- Khwerero 7 Kenako perekani theka la anyezi wodulidwa.
- Gawo 8 Mzere wambiri wa magawo a hairy herring.
- Gawo 9 Mzere wa theka la beet.
- Gawo 10 Gawo la kaloti ndi tchizi ndilo gawo lomaliza.
- Gawo 11 Mosamala, chotsani mpheteyo ndikukongoletsa saladi ku kukoma kwanu. Mwachitsanzo, mphete anyezi, anyezi wowawasa ndi zipatso za kiranberi. Komanso konzani gawo lachiwiri la zinthu zotsala.