- Mpunga - 300 Gramu
- Yisiti yowuma - 11 Gramu (kapena 50 yisiti yatsopano)
- Shuga - supuni 1
- Mchere - supuni 1
- Mafuta a azitona - zinthu 4. supuni (1 supuni mu mtanda ndi 3 kwa pizza ya mafuta)
- Madzi otentha - 175 Milliliters
- Katundu wa phwetekere - 2 zinthu. supuni (mungagwiritse ntchito ketchup)
- Mozzarella - 100 Gramu
- Tchizi - 50 Gramu (sankhani tchizi chofewa)
- Azitona - - Kulawa
Mu mbale yakuya, kuphatikiza yisiti, ufa, mchere, shuga, mafuta a maolivi ndi madzi. Knead pa mtanda. kuti mtanda ukhale wotanuka, osakaniza kwa mphindi zingapo. Kenaka ikani mtanda womaliza mu mbale, kuphimba ndi thaulo ndikuchoka pamalo otentha kwa ora limodzi. Pamene mtanda ukukwera, ugawanire mu magawo awiri ndikuugwiritse. Kenaka pukutani mtandawo kuti ukhale wosanjikiza (makulidwe ayenera kukhala osachepera mamita sentimita), ikani pa tepi yophika ndi mafuta ndi mafuta. Kenako perekani mtanda ndi phwetekere kapena ketchup. Ngati mwakhala zouma kapena zitsamba, zindikirani ku phwetekere. Tina ndi mphanda ndikufalikira mofanana pamunsi. Mukhoza kuwonjezera mphete zakuda. Ndi nthawi yogwiritsa ntchito malingaliro anu, chifukwa panthawiyi mukhoza kuwonjezera chirichonse chomwe mumakonda. Ndimakonda pizza ndi azitona ndi tomato watsopano. Mozzarella imatuluka pang'ono ndiyeno imang'amba zidutswa. Pezani mogawidwa kupatsa pizza. Ngati mukufuna kusungunuka tchizi, onjezerani tchizi tating'onoting'ono ta mtundu uliwonse. Ikani pizza mu uvuni wokwana madigiri 240 ndi kuphika kwa mphindi 7-8. Gwiritsani ntchito ziphuphu ngati ntchitoyi ikupezeka mu uvuni wanu. Pizza ndi okonzeka! Chilakolako chabwino!
Mapemphero: 12