Nkhumba ndi tchizi ndi sipinachi

1. Choyamba, timamenya zidutswa za nkhumba ndi nyundo. 2. Pa mkangano wofukiza poto mu chomera Zosakaniza:

• Tchizi - 50 Gramu
• Nkhumba (khosi) - 2 Mbande
• Mchere ndi tsabola - 1 Kulawa
• Mafuta a masamba - 40 milliliters
• Sipinachi, gulu - chidutswa chimodzi

Malangizo

1. Choyamba, timamenya zidutswa za nkhumba ndi nyundo. 2. Mu poto yophika mu mafuta ophikira, mafuta ochepa mwachangu. 3. Dulani bwinobwino sipinachi. Mu pang'ono mafuta ophikira, mwachangu sipinachi mu poto. 4. Pamwamba pa zidutswa za nkhumba mumayika sipinachi yokazinga. 5. Gwiritsirani kabati pa grater. Kuchokera pamwamba pa zidutswa za nyama timafalitsa tchizi, ndipo pansi pa chivundikiro timatentha (tchizi zimasungunuka). 6. Timayika pa mbale, timakongoletsa ndi masamba ndi masamba. Angatumikidwe ku gome.

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