Msuzi wa Nsomba - Mutu

Msuzi wa nsomba mwanjira ina amatchedwa khutu. Msuziwu ndi wosavuta kukonzekera. Koma chokoma kwambiri komanso chothandiza. Msuziwu nthawi zambiri amagwiritsa ntchito masamba atsopano komanso mosakayikira nsomba, zimakhalanso zabwino mwatsopano. Ndipotu, msuzi umenewu ukhoza kuphikidwa ndi nsomba iliyonse. Msuzi wa supu nthawi zina amatchedwa kuti Russian brand soup, chifukwa ndi msuzi wa nsomba umene unayamba kukonzedwa kale. Wuhu akhoza kupangidwa kuchokera ku mitundu yambiri ya nsomba, zomwe zimapatsa msuzi kukoma kokongola kwambiri. Msuzi wa nsomba wa ku Russian wakuda wa nsomba ndi msuzi wooneka bwino, wonyezimira komanso wodula masamba ndi nsomba. Wiritsani msuzi wa nsombayi akulimbikitsidwa pa mbale yotseguka, popanda chivindikiro, kotero kuti msuzi umatembenuka mwawonekera komanso mowoneka bwino, ndipo kukoma kwa nsomba si kowala kwambiri. Kotero kuti mulibe kukayika pamene mukuphika msuzi wa nsomba, apa mudzapeza njira yabwino kwambiri yothandizira pang'onopang'ono.

Msuzi wa nsomba mwanjira ina amatchedwa khutu. Msuziwu ndi wosavuta kukonzekera. Koma chokoma kwambiri komanso chothandiza. Msuziwu nthawi zambiri amagwiritsa ntchito masamba atsopano komanso mosakayikira nsomba, zimakhalanso zabwino mwatsopano. Ndipotu, msuzi umenewu ukhoza kuphikidwa ndi nsomba iliyonse. Msuzi wa supu nthawi zina amatchedwa kuti Russian brand soup, chifukwa ndi msuzi wa nsomba umene unayamba kukonzedwa kale. Wuhu akhoza kupangidwa kuchokera ku mitundu yambiri ya nsomba, zomwe zimapatsa msuzi kukoma kokongola kwambiri. Msuzi wa nsomba wa ku Russian wakuda wa nsomba ndi msuzi wooneka bwino, wonyezimira komanso wodula masamba ndi nsomba. Wiritsani msuzi wa nsombayi akulimbikitsidwa pa mbale yotseguka, popanda chivindikiro, kotero kuti msuzi umatembenuka mwawonekera komanso mowoneka bwino, ndipo kukoma kwa nsomba si kowala kwambiri. Kotero kuti mulibe kukayika pamene mukuphika msuzi wa nsomba, apa mudzapeza njira yabwino kwambiri yothandizira pang'onopang'ono.

Zosakaniza:

• Dill watsopano 1 pc.
• Mchere 1 tsp.
• Salmon fayilo 1000g
• Parsley mizu 1 pc.
• Tsabola wakuda wakuda 1 tsp.
• Anyezi 1 pc.
• Lemon 1 pc.
• Bay masamba masamba 5.
• Mbatata 2 ma PC.

Malangizo

• Khwerero 1 Lembani penti 3-hl ndi madzi. Ikani poto pa sing'anga kutentha. Konzani nsomba, yambani ndi kudula.
• Sambani 2 Sambani ndi kuthira mbatata, masamba a parsley, kaloti ndi anyezi. Dulani mbatata ndi kaloti mu cubes, dulani mizu ya parsley mu magawo anayi. Pezani anyezi, pangani mpeni.
• Gawo 3 Ikani mchere pa poto pamene madzi akuwombera. Ndipo ikani masamba onse kumeneko.
• 4 Pangani zamasamba mpaka mbatata itakonzeka. Kenaka, thani tsamba la bay ndi tsabola wakuda.
• Gawo 5 Ikani nsomba mu poto, ndipo muphikepo kwa mphindi 7 mpaka 9.
• Khwerero 6 Sambani ndi katsabola wothira kuwonjezera msuzi. Kuphika kwa mphindi 2-3.
• Gawo 7 Musanayambe msuzi, ikani chidutswa cha mandimu mu mbale.
• Gawo 8 Thirani msuzi mu mbale, musanayambe kutambasula anyezi ndi mizu ya parsley.