Msuzi ndi Zakudyazi zokometsera
Chakudya chofunikira cha mbale:
- theka la nkhuku yaying'ono
- mbatata - 4-5 ma PC.
- kaloti - 1 PC.
- Tsabola wa Chibugariya - 1 pc.
- nkhuku dzira - 1 pc.
- anyezi - 1 pc.
- ufa - makapu 1-2
- tsabola wakuda, mchere - mosamala
- Bay leaf
- parsley kapena katsabola
Msuzi wa Cook:
- Sungani mphika wa mphindi zisanu ndi zisanu ndi imodzi. Sambani nkhuku ndikuyiika mu chidebe, ikani mbaleyo. Pamene chithovu chikuwoneka, chotsani pang'onopang'ono ndi phokoso, mchere ndi tsabola msuzi, ikani masamba angapo a laurel.
- Wiritsani nyama pa moto wochepa kwa ola limodzi.
- Konzani Zakudyazi zokometsetsa: Mu mbale yowuma youma, kutsanulira mu ufa ndi kuwonjezera dzira la dzira la dzira limodzi. Pukuta mtanda, pukuta pa tebulo mu pepala lochepa thupi, pukuta ilo ndi mphete ndikudula mu mphete ndi makulidwe a 0,5 masentimita. Thirani Zakudyazi pa tebulo kuti ziume pang'ono.
- Peel ndi kudula mbatata mu cubes. Kuchokera ku msuzi wophika, tengani nyama ndi kuthira mbatata pamenepo.
- Tsabola wa Chibugariya ndi anyezi ndi kaloti ayenera kutsukidwa, peeled, akanadulidwa ndi yokazinga mu mafuta mpaka theka yophika.
- Dyani nyama kuchokera mafupa ndi kuwadula iwo mu zidutswa, ndiye kuziyika izo mu msuzi.
- Onjezerani masamba okazinga ndi Zakudyazi zokometsetsa ku supu. Lolani kuti yiritsani kwa mphindi 10-15 ndi kutseka chotsulo cha hotplate.
- Thirani mbale yomalizidwa mu mbale, kuwaza ndi zitsamba zokhazikika ndi kutumikira. Kwa kukongola, mukhoza kuika hafu ya dzira iliyonse yophika.
Msuzi wa nkhuku ndi zonunkhira
Mudzafunika:
- nkhuku zatsopano za nkhuku - 400 g
- tomato mu madzi ake - 400 g
- madzi - 600 g
- mafuta a mpendadzuwa - 1 tbsp.
- adyo - 2 cloves
- mchere - kulawa
- ufa wothira - 1 tsp.
- nthaka chitowe - 1 tsp.
- zitsamba zobiriwira - nthambi zingapo
- laimu - theka
- Crisps kuchokera ku tortilla - 1 galasi
Njira yokonzekera:
- Mu kwambiri Frying poto kapena supu kutsanulira mu mpendadzuwa mafuta ndi kuvala sing'anga kutentha.
- Dulani nkhuku ya nkhuku ndi adyo, ikani poto yamoto ndikupita kwa mphindi 10.
- Onjezerani zonunkhira, mchere, kuyambitsa bwino ndikutsanulira m'madzi.
- Dulani tomato ndi kuziika mu supu. Yembekezerani kuti wiritsani, ndiye kuphimba chidebecho ndi chivindikiro ndikuphika kutentha kwa mphindi 10-15.
- Thirani mbale yokonzeka pa mbale, kukongoletsera aliyense wotumikira ndi chodulidwa, tortilla chips ndi yaying'ono kagawo kagawo.
Msuzi wa supu ya kirimu ndi msuzi wa nkhuku
Chilengedwe ichi chokhazikika chimakhala chosasinthasintha chokhazikika ndipo chili ndi kukoma kokoma.
Msuzi woterewa udzafunika zotsatirazi:
- nkhuku yatsopano - 300 g
- Ufa wa tirigu - 1 tbsp.
- Butter - 30-40 g
- udzu winawake - 50 g
- mafuta okwana 200 g
- masamba
- Mchere ndi tsabola - mwanzeru
Chinsinsi chophika msuzi wachifundo-puree:
- Nkhuku yotsuka pansi pa pampu ndi kudula muzing'onozing'ono.
- Selari imasambitsanso mosamala, peel, kenako ikani.
- Ikani moyikira kwambiri poto kapena phula pamoto, kutsanulira mu mafuta ndikudikira mpaka iyo ikuwomba.
- Ikani chakudya mu chidebe ndikuyendetsa pang'onopang'ono kutentha kwakukulu kwa mphindi zisanu, ndikuyambitsa zonse.
- Pambuyo pake, onjezerani nkhuku mu stewpan ndikutsanulira limodzi mwa magawo atatu a zonona. Ikani mchere osakaniza mpaka nyama ikaphika.
- Gawo lotsatira, chotsani chidebe pamoto, ikani zomwe zili mu blender ndi kuwaza mpaka kusinthasintha kwa phala. Kenaka yikani katsitsi ndi whisk otsala kachiwiri.
- Konzani msuzi wa kirimu m'magawo ena, kuwaza ndi zitsamba zosakanizidwa ndikudya patebulo.