Yowutsa mudyo nyama steak, Chinsinsi ndi chithunzi
Pofuna kukonzekera mpweya, timalimbikitsa kugwiritsa ntchito osachepera zonunkhira kuti tigogomeze, m'malo mobisa, kukoma kwa nyama. Mufunika kokha kusakaniza tsabola, mchere ndi batala wabwino. Pepper ndi ofunika kusankha nandolo, mothandizidwa ndi mpeni akhoza kuphwanyika mosavuta, kununkhira kudzakhala katsopano, ndipo zidutswa zing'onozing'ono zimapatsa piquancy kudya.
Zosakaniza zofunika:
- 300 magalamu a ng'ombe nyama;
- 10 magalamu a chisakanizo cha tsabola;
- 40 magalamu a mafuta abwino;
- mchere wambiri.
Malangizo a Gawo ndi Gawo:
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Pukutani nyamayi pansi pa madzi ozizira, yanizani bwino ndi pepala pepala. Dulani muzidutswa tating'ono ting'onoting'ono, izi zidzakhala mtsogolo. -
Ikani chisakanizo cha tsabola pa bolodula, pogwiritsa ntchito mpeni modekha squash pakati pakati crumb. -
Konzani frying poto, kutentha bwino, kusungunulani batala.
Chigawo cha nyama kumbali imodzi ndi tsabola ndi mchere. -
Tumizani kuti muthamangire mbali iyi pamoto wofukiza, 3 mphindi yokwanira kumbali imodzi. -
Tsopano perekani pamwamba ndi tsabola yense ndi mchere, mutembenukire ndi kuthamanga steak kumbali ina. -
Kanyengerera pang'ono: kuti nyama yowutsa mudyo, mwachitsanzo, ifike pokonzekera, mutatha kukulunga muzojambulazo ndikuzisiya kwa kanthawi. Zojambulazo zimakhala zotentha, pamene nthunzi zimatenthetsa ndipo zimakhala bwino. -
Ndizo zonse, steak ndi wokonzeka! Mukuona, palibe chovuta.
Ngati mukufuna kutumikira steak mu miyambo yabwino yodyera, ndiye werengani apa momwe mungachitire.