Pizza ndi adyo ndi artichokes

Yambitsani uvuni mpaka madigiri 230 C (230 degrees C). Konzani keke ya pizza Zosakaniza:

• pizza kutsika - 1 chidutswa
• msuzi wa spaghetti - 3/4 makapu
• banki ya zophika mafuta otsekemera - chidutswa chimodzi
• phwetekere wapakati, kudula pakati ndi kudulidwa - 1 Mbande
• adyo - 2 mano
• Gulu la Colby-Monterey Jack - Gramu 450

Malangizo

Yambitsani uvuni mpaka madigiri 230 C (230 degrees C). Konzani phokoso la pizza molingana ndi chophimba kapena molingana ndi malangizo pa phukusi. Ikani pizza pa pepala lophika. Thirani madzi kuchokera pa artichokes mu poto yaing'ono ndipo mubweretse ku chithupsa pa chimbudzi chofiira. Kuphika kwa mphindi imodzi, kapena mpaka madzi asungunuka. Onjezani adyo ndikuphika, oyambitsa, osachepera mphindi imodzi. Onjezerani zitsamba zamatsenga, mutsegulire kuti mutenge adyo kukoma, ndiye kuchotsani kutentha ndi kuikapo pambali. Lembani ndi msuzi wa spaghetti okonzeka pizza. Fukani ndi tchizi, ikani artichokes ndi adyo pa tchizi. Pamwamba ndi magawo a phwetekere. Kuphika kwa mphindi 20 mu uvuni wa preheated mpaka keke ikatembenuzidwa golide ndipo tchizi amasungunuka.

Mapemphero: 8