- Kuyeza pizza - Gramu 220
- Ricotta - 1/2 chikho
- 1/2 kapu
- ufa - 1 Art. supuni
- Mchere ndi tsabola wakuda pansi - - Kulawa
- nyama yankhumba - 100 Gramu
- babu - chidutswa chimodzi
1. Dulani nyama yankhumba mu cubes. Yambani uvuni ku madigiri 230. Mu sing'anga frying poto Fry nyama yankhumba pa sing'anga kutentha mpaka khirisipi. Pogwiritsa ntchito phokoso, chotsani nyama yankhumba kuchokera ku frying pan ndi kuvala mapepala amapepala kuti mudye mafuta. 2. Onjezerani anyezi ku poto ndi mwachangu mpaka utakhala wofewa, mphindi 7-10. Kumenya mu ricotta yowonjezera zakudya komanso zonona zonunkhira ndi ufa, ndiye nyengo ndi mchere ndi tsabola wakuda wakuda. 3. Gawani mtanda wa pizza wokhala ndi magawo anayi. Pendani chidutswa chilichonse mu bwalo ndi madigiri 20 cm ndi makulidwe pafupifupi 3 mm. Ngati mtanda ndi wovuta kutuluka, mulole ukhalepo kwa mphindi 10, ndiye uziwutulutsenso. Lembani mafuta ndi maolivi awiri akuluakulu ophika. Ikani pizza awiri pa pepala lililonse lophika. Ikani zonona pa pizza, ndikusiya 6 mm pamphepete. Fukani pizza ndi bacon yokazinga ndi anyezi. 4. Kuphika pizza pa alumali pansi pa uvuni kwa mphindi khumi ndi ziwiri mpaka makompyuta atembenuke golidi. Dulani mu magawo ndikutumikira.
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