- Mazira - zidutswa zitatu
- Mpunga - 1 Galasi
- Shuga - 1 galasi (+ awiri st. Spoons for filling)
- Vanillin - - Mangani
- Mafuta a masamba - - Kulawa
- Yogurt - 500 Gramu
- Mafuta a strawberry - 0,5-1 Galasi (kapena galasi yatsopano strawberries)
- Gelatin - 2 Zithunzi. makapu
- Strawberry - 1 Galasi (yatsopano kapena yamzitini)
- Strawberry odzola - chidutswa chimodzi (sachet)
Mu mbale yakuya, ikani mazira ndi shuga ndikuonjezerani ufa womwe umasulidwa ndi vanillin. Onetsetsani bwino ndipo pamene mtanda uli wokonzeka kuwatsanulira mu mafuta, mawonekedwe osasinthika ndi kuwutumiza ku uvuni kuphika. Kenako uzizizira. Whisk yogurt ndi shuga. Froberberries ndi nthaka ndi blender ndipo inawonjezera yoghurt. Padakali pano, gelatin imadzimadzike m'madzi, kutentha, kuzizira ndi kuzidula mu yogurt. Zosakanikirana bwino, onjezerani vanila pang'ono ndi kutumizira ku firiji kuti muzizizira pang'ono. Pambuyo pa kudzaza yoghurt pang'ono pang'ono, perekani pa thukuta ndikubwezeretsanso ku firiji. Pamene madziwa akulowa m'firiji, konzekerani jekisoni jelly malingana ndi malangizo komanso ozizira kutentha. Pambuyo pa kudzaza mthunzi bwino, mazirawa amachokera pamwamba amakhala ndi zipatso za strawberries. Kenaka, tsanulirani wosanjikiza. Siyani keke kakang'ono kuti muimirire, ndikuchotsani mufiriji, mpaka zakudya zowonongeka. Zachitika!
Mapemphero: 5-7