- 1/2 kapu ya batala
- Chokoleti chowawa - 90 Gramu
- shuga - 1 galasi
- mazira - zidutswa ziwiri
- vanila - thirani supuni
- ufa - 2/3 makapu
- Cream cream: kirimu tchizi - 240 magalamu
- shuga - 1/3 chikho
- yolk - 1 chidutswa
- Pangani vanila - 1/4 supuni
- Chokoleti chips - 1/2 Zophika (semisweet)
1. Pangani mtanda wa chokoleti. Buluu unadulidwa mu zidutswa. Dulani chokoleti chowawa. Ikani phula pakatikati ndi kutentha uvuni ku madigiri 175. Lembani pepala lophika lalikulu. Sungunulani batala ndi chokoleti chowawa chokoma mu mbale pamtunda wochepa, kuyika pachitsime chachikulu ndi madzi otentha. Chotsani kutentha ndi kumenyedwa ndi shuga, mazira, kutulutsa vanilla ndi mchere wambiri. Onjezerani ufa ndi whisk mpaka zosalala. 2. Thirani mtanda mu pepala lophika. Pangani kirimu. Gwiritsani pamodzi zitsulo zonse mu mbale yaying'ono mpaka yosalala. Thirani kirimu pa mtanda wa chokoleti, ndiye mugwiritse ntchito mpeni kapena spatula kuti muwonetsetse, ndikupangitsani kuwonetsa. Fukani ndi chikole chokoleti pamwamba. 3. Kuphika mpaka m'mphepete pang'ono pang'onopang'ono, pafupifupi maminiti 35. Dulani mitsuko 16 ndikugwiritsira ntchito mini-cheesecakes ofunda kapena kutentha. Mukhozanso kuyesa mikateyo musanadule kuti mukhale odulidwa.
Mapemphero: 4-6