Mawotchi ophika ndi tomato

Mazira ndi tchizi ndi tomato M'nyengo ya chilimwe, zakudya zamtundu ndi zokoma monga soups, pelmeni, pies, zakudya zamtundu zimadya m'mbuyo, ndi masamba ndi zipatso mwa mtundu uliwonse kukhala mafumu a patebulo. Popeza tayamba kununkhira ndi zachilengedwe, zamasamba, timayesetsa kuphika saladi, mbale zotsalira, mbale, chakudya chokwanira nthawi zambiri, mwamsanga. Pamene nyengo ya kusamba kwa phwetekere ndi biringanya ikubwera, kuwonjezera pa kukonzekera kwa nyengo yozizira, amapanganso mbale zokoma za tebulo tsiku ndi tsiku kapena phwando. Mmodzi wa iwo ndi chotupitsa cha biringanya ndi tchizi ndi tomato. Ngati mumatentha, ndiye kuti ikhoza kusinthanitsa ndi chakudya chamadzulo kapena chakudya chamadzulo. Mu mawonekedwe ozizira, chotupitsa cha biringanya ndi chabwino kwa buffets, picics, maphwando. Kwa okonda kuwongolera, chophikacho chingasinthidwe pang'ono mwa kusaya tchizi ndi kusakaniza ndi tsabola pansi ndi adyo. M'mawu oyambirira, chotukuka cha biringanya ndi chokwanira ngakhale kudyetsa ana panthawi ya kuyenda, kupita ku chilengedwe kapena ku dacha, panjira kapena popita. Kawirikawiri, mutu wa masangweji otentha ndi ofunika kwambiri nthawi iliyonse ya chaka, koma m'chilimwe ndibwino kuti uzigwiritsa ntchito masamba ndi masamba.

Mazira ndi tchizi ndi tomato M'nyengo ya chilimwe, zakudya zamtundu ndi zokoma monga soups, pelmeni, pies, zakudya zamtundu zimadya m'mbuyo, ndi masamba ndi zipatso mwa mtundu uliwonse kukhala mafumu a patebulo. Popeza tayamba kununkhira ndi zachilengedwe, zamasamba, timayesetsa kuphika saladi, mbale zotsalira, mbale, chakudya chokwanira nthawi zambiri, mwamsanga. Pamene nyengo ya kusamba kwa phwetekere ndi biringanya ikubwera, kuwonjezera pa kukonzekera kwa nyengo yozizira, amapanganso mbale zokoma za tebulo tsiku ndi tsiku kapena phwando. Mmodzi wa iwo ndi chotupitsa cha biringanya ndi tchizi ndi tomato. Ngati mumatentha, ndiye kuti ikhoza kusinthanitsa ndi chakudya chamadzulo kapena chakudya chamadzulo. Mu mawonekedwe ozizira, chotupitsa cha biringanya ndi chabwino kwa buffets, picics, maphwando. Kwa okonda kuwongolera, chophikacho chingasinthidwe pang'ono mwa kusaya tchizi ndi kusakaniza ndi tsabola pansi ndi adyo. M'mawu oyambirira, chotukuka cha biringanya ndi chokwanira ngakhale kudyetsa ana panthawi ya kuyenda, kupita ku chilengedwe kapena ku dacha, panjira kapena popita. Kawirikawiri, mutu wa masangweji otentha ndi ofunika kwambiri nthawi iliyonse ya chaka, koma m'chilimwe ndibwino kuti uzigwiritsa ntchito masamba ndi masamba.

Zosakaniza:

• Biringanya 1 PC.
• Tomato 3 ma PC.
• Mtolo wa 0,5 chidutswa.
• Tchizi wolimba 100 g
• Parsley watsopano 0,5 gulu
• Mazira nkhuku 2 ma PC.
• Mpendadzuwa woyengedwa mafuta a mpendadzuwa 3 tbsp. l.
• Pepper wakuda wakuda 1 uzitsine
• Sakani 2 pinch

Malangizo

• Khwerero 1 Kupanga zakudya zopanda pake, tomato, biringanya, tchizi, masamba, mazira ndi theka la mkate.
• Khwerero 2 Dulani mkate mu magawo, ndiyeno finyani makapu - maziko a chotupitsa, zinafika zidutswa 10.
• Bzalani 3 imatsukidwa bwino ndikudulidwa mu magawo oonda.
• 4Sambani tomato ndikudula iwo mopepuka. Lembani tchizi mu mawonekedwe ozungulira pogwiritsa ntchito galasi.
• Khwerero 5 Maluwa amawasamba bwino, osungunuka ndi odulidwa bwino.
• Gawo 6 Menyani mazira awiri ndi mphanda, kuwonjezera 2/3 masamba, mchere ndi tsabola wakuda.
• Khwerero 7 Mu poto yozizira, kutentha 2 tbsp. l. masamba mafuta. Sungani magawo a mkatewo mu dzira ndi masamba komanso mwachangu mbali zonse ziwiri mpaka mutayika.
• Gawo 8 Kenaka mofulumira mwachangu biringanya kumbali zonsezo.
• Gawo 9 Phimbani pepala lophika ndi pepala lolembapo ndi kuika zidutswa za mkatewo, ndi tchizi pa iwo.
• Gawo 10 Kenaka ikani phwetekere, komanso pamwamba pa biringanya zokazinga.
• Gawo 11 Kuphika kutsogolo kwa makilogalamu 200 kwa mphindi 5-7. Kutumikira ndi masamba.