Masangweji ndi sprats ndi kusuta nsomba

1. Kukonzekera masangweji, munthu sayenera kutenga mkate watsopano wa mkate woyera. Zosakaniza :

• Mayonesi - 50 Gramu
• White Baton - 1 chidutswa
• Kusuta Salmoni - 200 Gramu
• Limu - 1/4 Mbali
• Butter - 100 Gramu
• Bank Sprats - chidutswa chimodzi

Malangizo

1. Kukonzekera masangweji, munthu sayenera kutenga mkate watsopano wa mkate woyera. Timadula mu magawo ofooka, pafupifupi kuchuluka kwa masentimita imodzi. Ingodulani magawo ang'onoang'ono a nsomba (ndizovuta kwambiri kuluma sangweji). Timatsegula botolo ndi timadzi tawo, timatulutsa mafuta ku nsomba. 2. Pafupifupi mphindi zisanu, perekani theka la magawo mu uvuni. Tsopano ife timawafalitsa iwo ndi gawo lochepa la mayonesi. 3. Tsopano mofanana ndi utoto wochepa wa batala, timafalitsa magawo a mkate wa theka lachiwiri. 4. Lembani magawo ofiira, ndipo titatha, timadula magawo anayi pagawo lililonse. Magawo a nsomba yodulidwa amaikidwa pamwamba pa magawo a mkate, atakulungidwa ndi mafuta, ndipo amatsuka ndi magawo a mandimu kufalikira pa magawo a mkate ndi mayonesi. Ndi bwino kuphika masangweji awa musanayambe kutumikira pa tebulo.

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