Maphikidwe kwa zokoma za minced nyama ya ng'ombe ndi nkhumba dumplings

Dumplings yopanga kunyumba ndi zakudya zomwe sizimayi zonse zomwe zimakhalapo masiku ano. Ndipo sikumangokhala nthawi chabe. Nthawi zina sizingatheke kukonzekera chokoma, ndipo pambuyo pake zonsezi ndizofunika kwambiri kuti kupanga dumplings kukhala zokoma komanso zamadzimadzi!

Kudzaza zitsulo - sankhani kukoma kwanu!

Tonsefe timakonda kudya zokoma, ndipo ngati zimabwera ku dumplings, ndiye kuti timadziletsa tokha. Dumplings zopangidwa ndi nyumba ndi chakudya chodabwitsa komanso malingaliro opanga. Mukasankha kudzazidwa, ndikofunika kutsatira malamulo ena: Odzola pazipangizo zopangira nyumba, monga lamulo, ndi nkhumba. Nyama yamtunduwu, juiciness yomwe si yochepa kwa ng'ombe kapena nkhuku. Koma ngati mukufuna kuyesa chinthu chatsopano, musaime pa nkhumba: sankhani nyama zina komanso muziziphatikiza!

Ngakhale nyama imene mumasankha, ndibwino kuiganizira mozama ndi kugula kwake. Mukasankha kudzaza nyama yamchere, mukhoza kuyamba kuphika. Maphikidwe athu adzakuthandizani kupanga zokometsera zokometsera zokwanira kwa onse a m'banja lanu.

Kodi kuphika stuffing kwa nkhumba dumplings?

Zosakaniza nyama ya minced: Tengani chidutswa cha nkhumba, chiyeretseni kuchoka ku madzi owonjezera ndi kutsuka bwino pansi pa madzi. Ndiye kuyeretsa ndi kuwaza anyezi. Konzani chopukusira nyama ndi maselo kapena selo lalikulu. Sinthani anyezi ndi nyama kupyolera mu zitsulo zachitsulo za nyama yopangira nyama mpaka mutenge mchere wambiri.
Malangizo othandiza! Musanayambe kupukuta, nyani nyamayi. Choncho simungatope, ndikutola zidutswa za nyama zokhala mu chopukusira nyama.
Nyama zowonongeka zimafuna nyengo, monga - kuwonjezera mchere ndi tsabola. Koma kumbukirani kuti kuchuluka kwa zonunkhira kungapangitse kuti zidutswa zikhale ndi zokometsera zokometsera.
Kulemba! Mukufuna kudabwitse banja lanu ndi chakudya chodabwitsa cha nyama? Sungani nkhumba yodzaza ndi mkate, mazira kapena mkaka. Chinthu chofunikira kwambiri ndi kusasokoneza kukoma kwake, koma ngati palibe zotsalira zapadera.

Kupaka zinthu kumakonzeka!

Kodi mungakonzekere bwanji nyama yophika nyama ndi nkhumba?

Zosakaniza za Chinsinsi: Poyerekezera ndi kukonzekera kwa nkhumba za nkhumba, timapanga nyama ndi nkhumba. Tengani nyama ya nkhumba, ng'ombe ndi anyezi, yidulani m'magazi ang'onoang'ono ndikutsuka pansi pa pompu. Kenaka, onjezerani zosakaniza kwa blender ndi kuwaza chimodzimodzi. Ngati mulibe blender pafupi, mungagwiritse ntchito chopukusira nyama. Pomaliza, onjezerani mchere, tsabola ndi masamba kuti alawe. Chinsinsi cha minced nyama ndi choyenera kupanga zopangira nyumba patsiku lachilendo komanso pa nthawi yapadera. Nyama yopanda nyama kuchokera ku ng'ombe ndi nkhumba sizidzasiya aliyense wosasamala. Ndikofunikira kuzindikira udindo wapadera wa nyama yodalirika yodzaza. Kukoma kwa ravioli yokhazikika kumadalira kuchuluka kwa nkhumba kapena nkhumba zomwe mumagula.