Mafuta a Cake amawonongeka mu multivarque: momwe mungapangire meringue mu multivariate, Chinsinsi

Dzina limodzi la keke iyi likhoza kumveka kuti sizingowonjezera ziwiri zokhala ndi zonona, monga nthawi zambiri. Aliyense amawoneka ngati wodabwitsa komanso wosadabwitsa. Ndipo zedi-ngati mutasankha kudabwa kunyumba ndi chithandizo chotero, muyenera kugwiritsa ntchito maluso anu onse okumbidwa. Ndiponsotu, chophikira chachikale cha keke iyi chimaphatikizapo biscuit, meringue, ndi zonona, ndipo pali njira zambiri zoti azikongoletsera. Koma ngakhale woyamba kupanga mchere wotereyo n'kotheka - mumangofunika kutsata njira yathu.

Mapulogalamu ofulumira meringue mu multivariate

Zosakaniza zofunika:

• Oyera azungu - ma PC 6.
• shuga - 260 g

Njira yokonzekera:

1. Gawani mapira ndi mapuloteni.
2. Ikani mapuloteni ndi shuga ndi chosakaniza kuti kirimu chikhalebe pa supuni.
3. Ikani chophika chophika pa multivarker, ikani mapuloteni okwapulidwa pansi pa chidebe ndi supuni yapadera.
4. Yembekezani mphindi 30, titsani mawindo, koma musatsegule chivindikiro mpaka mapepala atha.

Chotsitsimutsa chotentha chimatha kugwiritsidwa ntchito ngati mchere wokonzeka ndipo kuitanitsa alendo ku tiyi, ndipo angagwiritsidwe ntchito monga gawo la mbale ina, mwachitsanzo, keke ya "Grafski ruins". Beze akhoza kuphikidwa masiku angapo chisanadze mkate, mankhwalawa amasungidwa kwa nthawi yaitali.

Momwe mungapangire mafuta a kirimu ndi mkaka wosungunuka, chophimba ndi chithunzi

Zosakaniza zofunika:

• Butter - 120 g
• Mkaka wokwanira - 1 mphika wamba

Njira yokonzekera:

1. Mafuta amachepetsa, kumenyedwa bwino ndi wosakaniza.
2. Pitirizani kuyambitsa, kuwonjezera mkaka wosakaniza kwa batala.
3. Siyani kirimu mufiriji.

Zakudya zoterezi zimatha kukongoletsa ndikupereka kukoma kwatsopano ndi keke ina iliyonse.

Chokoma chosangalatsa cha biscuit mu multivark ndi chithunzi

Zosakaniza zofunika:

• mazira - zidutswa zisanu
• shuga - 220 g
• ufa - 290 g

Njira yokonzekera:

1. Dulani whisk mapuloteni mpaka wandiweyani, yunifolomu misa.
2. Pitirizani kumenya, pagawo ting'onoting'ono towonjezera yolks, shuga, ufa.
3. Dothi lizitsanulira mu chidebe multivark ndi kuphika kwa theka la ora.
4. Pambuyo pa kuphika, yambani ndi kuigawa m'magulu awiri.

Zitsulo za Cake ziwonongeka mu multivark, Chinsinsi

Zosakaniza zofunika:

• biscuit - 2 crusts
• meringue - 200 g
• mafuta okwana 400 g
• msuzi - 190 g
• chokoleti - 150 g

Njira yokonzekera:

1. Ikani kirimu pa mikate ya biscuit, mulole iwo azilowetsa, aziwaza ndi mtedza.
2. Pamwamba ndi chitunda. Zirizonse zomwe zili bwino, chidutswa chilichonse chimatha kulowa mu kirimu.
3. Fukani ndi mtedza ndikutsanulira chokoleti chosungunuka.
4. Kwa maola angapo, ikani keke mufiriji.

N'zoona kuti kukonzekera chakudya chokoma choterocho kumafunikira ola limodzi lokha, koma kuzindikira abale ndi abwenzi anu opatsa talente mosakayikira kuli kofunika.