Mabala a uchi

Kuchokera ufa ndi mchere ndi soda, mazira ndi batala kuti asakanikirana ndi mtanda, ndiye mtanda umalowa mu sausages Zosakaniza:

• Mazira - - Zagawo
• Flour - 2 Cups
• Mchere, soda - - Masupuni (pamwamba pa supuni ya supuni)
• Mafuta a mpendadzuwa - - Kulawa (mwachangu - ~ 0,5 chikho, kwa mtanda ~ supuni 1.5)
• Shuga - 1 Zojambula. supuni
• Uchi - 2 Zithunzi. makapu

Malangizo

Kuchokera ku ufa ndi mchere ndi soda, mazira ndi batala kuti asakanike mtanda wouma, ndiye mtanda umalowetsa soseji. Kenaka dulani soseji mzidutswa ting'onoting'ono ndi kutulutsa mipira. M'kati mwachangu poto kutentha mafuta ndi mwachangu mipira mmenemo. Mafuta ayenera kukhala ochuluka, mwachitsanzo, monga ngati nthawi yachangu. Mipira imasakanikirana nthawi zonse, kotero imakhala yokazinga mkati ndi kunja, koma siyotchedwa. Kenaka muponyeni mipirayi mu colander, idyani mafuta ndikuiika mu mbale yophimba pepala. Kuphika uchi uchi. Pa izi, shuga mwachangu pamatentha kwambiri, kotero kuti amasintha mtundu, kenaka yikani uchi, kusakaniza ndi kuchotsa kutentha. Mipira imayenda bwino mu glaze. Choyamba iwo adzakhala okonzeka, koma patapita kanthawi iwo adzakhala athanzi ndipo adzakhala okonzeka!

Mapemphero: 5-6