Ndipotu, palibe mavuto apadera pokonzekera brushwood, koma muyenera kudziwa zenizeni zenizeni zomwe zidzafotokozedwe m'nkhaniyi. Ndipo kotero, kwa inu, chowonadi, ndizosangalatsa kudziwa momwe mungakonzekerere panyumba pamapiritsi, kenaka werengani nkhaniyi mpaka kumapeto.
Kodi ndi kofunika kuti kuphika? Choyamba, mufunika kutenga theka la botolo la madzi a soda, monga "Lemonade", "Pinocchio" kapena "Duchess". Ndibwino kuti tigwiritse ntchito sododa yathu ya Soviet, osati cola yodulidwa ndi phokoso, chifukwa sakupeza chakudya chokoma chodabwitsa kuchokera kwa iwo. Choncho, kuphika panyumba, brushwood ayenera kutenga madzi osakaniza soda.
Choncho, mutenge soda, muikemo mu supu yaikulu, timatsanulira 1 makilogalamu. ufa wa tirigu ndi kuwonjezera supuni, mukhoza ndi slide, shuga. Tsopano timasakaniza zonse bwino, kuti tipange mtanda wandiweyani. Kenaka, mtanda wakudawu uyenera kuchotsedwa bwino, chabwino, pafupi ndi millimeters pang'ono, koma osati kuti ukhale wowonekera. Pambuyo pake mtanda utakulungidwa, tulani tizilombo tating'onoting'ono tomwe timachokera. Ndikofunika kudziwa kuti kukula kwa burashi yokonzedweratu kumadalira kukula kwa ngodya iyi yokha.
Chabwino, kwenikweni, timayamba kupanga brushwood yathu. Pogwiritsa ntchito kuperewera kwa manja ake, timadula ndi mpeni pakati pa timapepala tonse, ndipo mwamsanga timatulutsa ntchito. Ziyenera kukhala ngati uta. Musanaphike pakhomo, mabulosi akuyenera kuphunzitsidwa kuti agulire mtanda kuchokera ku mauta oyambirira.
Tsopano mungathe kuponyera mtandawo mu madzi ozizira, komwe kale mudatsanulira mafuta a mpendadzuwa, pafupifupi lita imodzi.
Ngati mulibe fryer m'nyumba, ndiye kuti izi sizili vuto, ndipo palibe chifukwa chokana zakudya zokoma. Mukhoza kutenga kapu yotsekemera ya enamelled, kutsanulira mu mafuta a mpendadzuwa, dikirani kufikira miphika ndikuyika mtanda kumeneko.
Ndikofunika kugula mafuta abwino kuti asakhale bulauni panthawi yokonza brushwood, mafuta otchipa amatha kusokoneza kukoma konse ndi mawonekedwe a mankhwala omaliza.
Kamene brushwood itenga mtundu wofiirira, umayenera kuchotsedwa poto ndi phokoso ndikuyika pa mbale yaikulu, yayikulu. Ndikofunika kuonetsetsa kuti brushwood sichimamatirana pamodzi, kapena mawonekedwe onse a mbaleyo awonongeka. Pogwiritsa ntchito njirayi, mutha kuikapo brushwood pamapepala a mapepala, omwe amatenga mafuta owonjezera.
Pamwamba pa mabokosi okonzeka ndikofunika kuwaza ndi shuga wofiira, momwe mungathe kutsanulira vanillin pang'ono.
Inde, maphikidwe a brushwood ndi aakulu, ndipo mukhoza kuphika, chifukwa mukudziwa momwe mumadziwira. Ndipo chophimba chomwe chili m'nkhani ino chingagwiritsidwe ntchito ngati simukudziwa momwe nkhuni zimapangidwira, koma mukufunabe kudabwa ndi alendo.
Ena amagwiritsira ntchito mtundu uwu wa mankhwalawa kwa brushwood, okwera mtengo kuposa botolo la koloko.
1 dzira
1 tbsp. l. kirimu wowawasa
2 tbsp. l. wa madzi
4 tbsp. l. vodka kapena cognac
1 tbsp. l. shuga
mchere wambiri
ufa - pafupifupi 1 chikho
mafuta okazinga - 1 galasi
ufa wosakaniza
Chabwino, ndondomeko yophika ndi yozizira ndi yofanana ndi yomwe yafotokozedwa pamwambapa.
Ziribe kanthu kuti mumaphika nkhuni, chinthu chofunika kwambiri ndi chakuti tsopano ili pa mbale, yokongola komanso yokoma kwambiri.
Inu munadzipanga nokha!
Chabwino, ndizo zonse! Tsopano mutha kuyitana alendo, yiritsani ketulo ndikukonzekera misonkhano.