Chikhomu ndi poppy ndi mandimu Chikho ichi chimakondedwa kwambiri m'banja lathu. Lemon ndi poppy zimagwirizanitsidwa kwambiri mu batch. Kudzaza kirimu wamtundu wambiri ndizosankha, mungathe kuwaza kapu ndi shuga wambiri. Koma kutsanulira kumapatsa keke kukhala juiciness ndi wowawa, chifukwa imaphatikizapo madzi a mandimu. Mmalo mwake shuga wa shuga unatenga vanila - pamwamba pa mpeni. Mmalo mwa margarine, ndi bwino kwambiri komanso tastier kugwiritsa ntchito batala. Ngati kuphika sikugwiritsira ntchito nkhungu, ndiye kuti iyenera kukhala mafuta. Pogwiritsira ntchito kirimu wowawasa, silicone nkhungu ndi yabwino, popeza imalola kuti kudzazidwa kudutse kwambiri.
Zosakaniza:- Mpunga, tirigu 300 g
- Lemon 1 pc.
- Mazira a nkhuku 4 ma PC.
- Margarine 175 g
- Shuga 250g
- Mkaka wowawasa 125 g
- Soda 3 g
- Powder Kuphika 5g
- Poppy 30 g
- Mchere 3 g
- Shuga, vanila 5 g
- Kirimu wowawasa 90 g
- Mchere wa mandimu 50 ml
- Shuga 1 tbsp. l.
- Shuga ufa 2 tbsp. l.
- Khwerero 1 Konzani zopangira zazikulu kuti muyesedwe. Margarine ndi mazira ayenera kutentha kutentha. Fufuzani ufa.
- Gawo 2 Mu ufa uzani mchere, soda, ufa wophika, shuga wa vanilla kapena vanila, mbewu za poppy.
- Gawo 3 Mu mbale ina, sulani margarine ndi shuga, yikani mazira. Kumenya ndi wosakaniza.
- Khwerero 4 Ndi mafuta grater a mandimu, chotsani zest.
- Khwerero 5 Mu ufa kusakaniza ndi poppy mosiyana kuwonjezera dzira-ndi-batala misa ndi kirimu wowawasa. Onjezerani zitsulo za mandimu. Onetsetsani mpaka zosalala.
- Gawo 6 Lembani mbale yophika ndi batter. Kuphika kwa ola limodzi mu uvuni wokonzedweratu mpaka 180 ° C.
- Khwerero 7 Pamene chikhochi chaphika, muyenera kukonzekera kudzala kirimu wowawasa.
- Gawo 8 Phatikizani kirimu wowawasa, shuga ndi madzi a mandimu, kuchokera pamene tsambalo linachotsedwa. Muziganiza.
- Khwerero 9 Chotsani chikho chokonzekera mu uvuni ndikuchidzaza ndi madzi otentha. Pamene mutulutsira m'mphepete mwa silicone nkhungu, n'zotheka kulowa mkati kutsanulira mozama momwe zingathere. Siyani kuti muzizizira.
- Khwerero 10 Pamene chikhochi chazirala kutentha, chiphimbeni ndi mbale yayikulu, chitembenuzireni ndikuchotsani ku nkhungu. Fukani ufa wa shuga pamwamba. Khalani mu firiji.